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Culinary Operations Executive

2 months ago

St Louis, Missouri, United States Goodwin Recruiting Full time
Position Overview

We are seeking a dynamic and experienced culinary leader to oversee our food and beverage operations. This role is crucial in enhancing our reputation for exceptional dining experiences and fostering a culture of teamwork and excellence.

Benefits for the Culinary Leader:

  • Performance-Based Incentives
  • Comprehensive Health Insurance
  • Vision and Dental Coverage
  • Paid Time Off
  • Relocation Support

Key Qualifications & Responsibilities:

  • Proven experience in multi-outlet management as an Executive Chef or Food & Beverage Director.
  • Experience in front-of-house beverage operations.
  • Background in catering and event management.
  • Skills in pastry preparation.
  • Experience in launching new outlets.
  • Passion for community engagement and brand development.
  • Ability to manage profit and loss statements and departmental budgets.
  • Expertise in maintaining optimal staffing levels.
  • Capability to train and mentor both front-of-house and back-of-house teams.
  • Menu and recipe innovation.
  • Knowledge of sanitation systems and standards implementation.

At Goodwin Recruiting, we uphold our core values and are committed to diversity and inclusion. We evaluate candidates based on their qualifications and capabilities, ensuring that all individuals have equal opportunities. We believe that diversity strengthens our team and enhances our innovative approach.

JOB ID: 141269