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Food and Beverage Director

2 months ago

Wilmington, Delaware, United States Method Co. Full time
Director of Food and Beverage

We are seeking a highly skilled and experienced Director of Food and Beverage to lead our culinary team at The Quoin Hotel & Restaurant. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, including front of house and back of house areas.

Key Responsibilities:

  • Manage the daily operations of the restaurant, ensuring exceptional customer service and guest satisfaction.
  • Develop and implement effective strategies to drive sales, improve profitability, and enhance the overall dining experience.
  • Lead and motivate a high-performing team, providing coaching and training to ensure excellent service standards.
  • Collaborate with the Director of Operations to ensure seamless execution of service standards and quality control.
  • Stay up-to-date with the latest culinary and hospitality trends, incorporating innovative ideas into our menu and service offerings.

Requirements:

  • Proven experience in a senior leadership role within the hospitality industry.
  • Excellent communication and interpersonal skills, with the ability to motivate and inspire a team.
  • Strong analytical and problem-solving skills, with the ability to drive business growth and improvement.
  • Knowledge of food safety and health protocols, with the ability to ensure compliance across the restaurant.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.

Equal Opportunity Employer:

Method Co. is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating an inclusive workplace where everyone feels valued and respected.