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Executive Chef

2 months ago

Thousand Oaks, California, United States Compass Group Careers Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team and oversee all food service operations. As a key member of our team, you will be responsible for managing and leading a team of associates, ensuring exceptional food quality, and maintaining a safe and sanitary work environment.

Key Responsibilities:
  • Develop and implement menus that meet the needs of our customers and align with our company's culinary standards.
  • Manage food costs, inventory, and labor to ensure efficient operations and maximum profitability.
  • Lead and motivate a team of culinary professionals to achieve exceptional results and maintain a positive work environment.
  • Collaborate with our marketing and culinary teams to develop and implement new culinary programs and promotions.
Preferred Qualifications:
  • Culinary degree or equivalent experience.
  • Minimum 3-5 years of culinary management experience, preferably in a high-volume production environment.
  • Proven track record of managing cost controls and maintaining high-quality food standards.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
About Compass Group Careers

Compass Group is a leading foodservice and support services company that provides a wide range of services to businesses, governments, and institutions. We are committed to delivering exceptional food and service experiences that exceed our customers' expectations.

We offer a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, and holiday time off. Our associates also enjoy access to our associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.