Chef

Sous Chef Job DescriptionSawmill Market, a renowned artisanal food hall in New Mexico, is seeking a highly skilled Sous Chef to join its culinary team. As a key member of the kitchen staff, the Sous Chef will be responsible for preparing signature dishes under the direction of the Executive Chef and ensuring that food is served simultaneously, in high...

Executive Chef Opportunity at La Vida LlenaWe are seeking an experienced Executive Chef to lead our culinary team and oversee all culinary activities at La Vida Llena, Albuquerque's premier upscale senior living community.About the RoleThe successful candidate will have experience as an Executive Chef or equivalent roles and will be responsible for leading a...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at The Downs Racetrack & Casino. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food service department, ensuring exceptional guest service, and maintaining high standards of quality and safety.Key...

Job SummaryHeritage Hotels & Resorts is seeking a skilled Banquet Cook to join our culinary team. As a Banquet Cook, you will play a vital role in preparing high-quality dishes for our guests. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.Key ResponsibilitiesFood Preparation: Prepare...

About Sawmill MarketSawmill Market is a dynamic and innovative food company that embodies the culture and spirit of New Mexico. We are committed to providing an exceptional employee experience, with a focus on growth opportunities, generous benefits, and a fun work environment.Job SummaryWe are seeking a highly skilled and motivated individual to join our...

Job SummaryHeritage Hotels & Resorts is seeking a skilled Banquet Cook to join our culinary team. As a Banquet Cook, you will play a vital role in preparing high-quality dishes for our guests. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.Key ResponsibilitiesFood Preparation: Prepare...

Requirements:We are seeking a highly skilled and experienced Sous Chef to join our team at Black Angus Steakhouse. The ideal candidate will have a minimum of 2 years' experience in a high-volume kitchen, with a strong background in food cost and labor cost management.Key Responsibilities:Assist the Executive Chef in menu planning, inventory management, and...

**Chef de Projet Digital**Publie le 30.06.2021 Partagez cette annonce**Entreprise**Site Internet : Secteur dactivit : Informatique, SSII, Internet Intrim, recrutement ducation, formation Offres demploi : Description de l'entreprise RED CIRCLE est un service d'Africawork spcialis dans le recrutement de profils informatiques. Nos partenaires nous font...

Offre de poste : Chef de Projet AMOARED CIRCLE, un service d'Africawork spcialis dans le recrutement de profils informatiques, recherche des profils et des CV de Chefs de Projet AMOA pour les envoyer ses clients grands comptes.MissionsDfinir les besoins mtiersEffectuer des tests et des recettesParticiper aux tudes de faisabilitAnalyser les besoins...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Black Angus Steakhouse. As a key member of our Heart of House leadership team, you will be responsible for overseeing all aspects of kitchen operations, ensuring seamless execution of our culinary vision, and delivering exceptional guest experiences.Key...

Offre de Poste : Chef de Projet AMOANous recherchons un Chef de Projet AMOA expérimenté pour rejoindre notre équipe de recrutement à EmploiMauritanie. Le candidat idéal sera capable de gérer des projets informatiques de grande envergure, en travaillant en étroite collaboration avec nos clients et partenaires.Missions et ResponsabilitésDéfinir les...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Black Angus Steakhouse LLC. As a key member of our Heart of House leadership team, you will be responsible for overseeing all aspects of kitchen operations, ensuring the delivery of exceptional food quality and service to our guests.Key...

Position Overview:As a vital member of our culinary team, the Pastry Chef is responsible for crafting a variety of baked goods, including breads, pastries, and desserts. This role requires a blend of creativity and precision, ensuring that all items meet our high standards of quality and presentation.Key Responsibilities:Collaborate with kitchen staff and...

Executive Chef Opportunity at La Vida LlenaWe are seeking an experienced Executive Chef to lead our culinary team and oversee all culinary activities at La Vida Llena, Albuquerque's premier upscale senior living community.About the RoleLead a team of culinary professionals to deliver exceptional dining experiencesDevelop and implement menus that cater to...

Sapphire Solutions is seeking an experienced and ambitious chef (m/f/d) to lead our fine dining area in Hannover.Job Requirements:• Independent work in the fine dining/executive area• Strong culinary understanding• Creativity in daily changing menus• Planning and execution of internal events• Ordering of goods, receiving and checking of goods,...

{"h1": "Job Title: Chef / Cook", "h2": "Job Summary", "p": "We are seeking a skilled and dedicated individual to join our kitchen team as a Chef / Cook. This is a fantastic opportunity for a culinary professional to showcase their skills in a dynamic and supportive environment. The successful candidate will be responsible for preparing and cooking meals to...

About the RoleThe Sawmill Market is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for preparing signature dishes under the direction of our Executive Chef and ensuring that food is delivered simultaneously, in high quality and timely fashion.Key...

Position OverviewSalary Range: $54,000 - $58,000 plus bonusesWork Schedule: 5 shifts of 10 hours each, with 2 days off mid-week.Required Experience: Minimum of 2 years in a sous chef or assistant kitchen manager role within a kitchen generating over $2 million in revenue, with experience in meat preparation. Strong understanding of food and labor cost...

Job SummaryWe are seeking an experienced and skilled Baker II to join our dynamic team at Route 66 Casino Hotel. The ideal candidate will have a strong background in baking, a keen eye for detail, and the ability to work in a fast-paced environment.Key ResponsibilitiesPrepare food products to meet quality and presentation standards.Maintain a clean and...

Job SummaryAs a Cook at Outback Steakhouse, you will be responsible for preparing food items and a diverse menu with speed and accuracy. You will maintain equipment and ensure the cleanliness of your surroundings, working as a team to achieve standards in preparation and delivery of food items.Key ResponsibilitiesPrepare food with proper safety equipment,...