Pastry Chef and Culinary Artisan

4 weeks ago


Albuquerque, New Mexico, United States FRESQUEZ COMPANIES GROUP Full time
Position Overview:
As a vital member of our culinary team, the Pastry Chef is responsible for crafting a variety of baked goods, including breads, pastries, and desserts. This role requires a blend of creativity and precision, ensuring that all items meet our high standards of quality and presentation.

Key Responsibilities:
  • Collaborate with kitchen staff and management to ensure smooth operations.
  • Maintain confidentiality of company recipes and processes.
  • Deliver exceptional customer service to both internal and external stakeholders.
  • Work flexible hours, including early mornings, evenings, weekends, and holidays as required.
  • Prepare and bake a diverse range of pastries and baked goods according to established recipes.
  • Monitor production schedules to determine the variety and quantity of items to be prepared.
  • Shape and mold dough for various baked products, ensuring consistency and quality.
  • Inspect baked goods for quality assurance and make necessary adjustments.
  • Utilize large-scale kitchen equipment safely and effectively.
  • Maintain cleanliness and organization of workstations and kitchen areas.

Essential Skills:
Successful candidates will possess:
  • Strong organizational and time management skills.
  • Attention to detail and a commitment to quality.
  • Ability to work under pressure in a fast-paced environment.
  • Excellent communication and interpersonal skills.
  • Creativity in baking and presentation techniques.

Work Environment:
This position operates primarily in a bustling kitchen setting, requiring prolonged periods of standing and the ability to work in a high-temperature environment. The role may involve the use of various kitchen equipment and tools.

Qualifications:
  • A minimum of two years of relevant experience in baking or pastry preparation.
  • Knowledge of food safety and sanitation regulations.
  • Preferred: Associate degree or higher in a culinary field with a focus on baking and pastry.

Commitment to Excellence:
At Fresquez Companies Group, we are dedicated to providing outstanding culinary experiences. Our team members are empowered to grow and succeed, contributing to a culture of respect and professionalism.
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