Morning Beverage Specialist

3 weeks ago


Los Angeles, California, United States Earl Enterprises Full time


ABOUT EARL ENTERPRISES
At Earl Enterprises, we pride ourselves on being a premier dining destination where culinary enthusiasts and social media influencers converge.

Our establishment is designed to be a vibrant hub for those seeking a unique dining experience, combining excellent food with a dynamic atmosphere.

Spanning an expansive area, our venue features a casual dining setup that caters to both early risers and night owls, ensuring a welcoming environment for all.

Our carefully curated menu, crafted by renowned chefs, alongside an innovative beverage selection, promises to elevate the dining experience for our guests.


POSITION OVERVIEW
The Bartender plays a crucial role in enhancing the overall experience of our patrons.

It is essential for the Bartender to engage with guests in a warm and genuine manner, striving to provide an exceptional dining experience.

The Bartender also supports the service team by ensuring efficient and friendly service.

KEY RESPONSIBILITIES
To excel in this role, individuals must be able to perform the following essential duties effectively.

Key Responsibilities include:

  • Process payments for beverages served.
  • Verify guest identification to ensure compliance with age restrictions for alcohol service.
  • Maintain accurate cash handling and reconciliation.
  • Mitigate risks associated with excessive alcohol consumption by encouraging responsible drinking and arranging transportation for guests when necessary.
  • Maintain cleanliness of glassware, utensils, and bar equipment.
  • Receive and fulfill beverage orders from waitstaff or directly from guests.
  • Serve a variety of alcoholic beverages, including wine and beer.
  • Ensure cleanliness of the bar area and surrounding tables.
  • Prepare cocktails and mixed drinks according to established recipes.
  • Offer light snacks or food items to guests at the bar.
  • Manage guest behavior by addressing disruptive conduct appropriately.
  • Prepare garnishes for drinks by slicing and pitting fruits.
  • Organize and display bottles and glassware attractively.
  • Oversee the operations of the bar area.
  • Verify guest identification prior to serving alcohol.

QUALIFICATIONS
Essential Skills and Attributes

  • Effective Communication - Clearly conveys information and ideas to ensure understanding.
  • Integrity - Builds trust through consistent honesty and professionalism.
  • Team Collaboration - Fosters a cooperative environment to achieve common goals.
  • Customer Orientation - Prioritizes guest satisfaction in all interactions.
  • Relationship Management - Develops positive working relationships characterized by respect and cooperation.
  • Interpersonal Skills - Engages well with diverse personalities.
  • Active Listening - Demonstrates understanding by valuing others' input.
  • Adaptability - Adjusts to changing business needs and responsibilities.
  • Stress Management - Effectively handles tasks under pressure.
  • Organizational Skills - Employs systematic methods to complete tasks efficiently.
  • Guest Focus - Attentively addresses guest needs while adhering to company policies.

EXPERIENCE REQUIREMENTS

  • Two to four years of relevant experience in a similar role.


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