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Restaurant Operations Manager

2 months ago

San Tan Valley, Arizona, United States Wendy's Full time

Restaurant Operations Overview

At Wendy's, we're looking for a skilled Restaurant General Manager to lead our team and drive success. As a key member of our restaurant operations team, you'll be responsible for managing the day-to-day activities of our restaurant, ensuring exceptional customer service, and maintaining high-quality food and beverages.

Responsibilities

* Manage restaurant operations, including staff supervision, inventory management, and customer service
* Develop and implement strategies to improve restaurant performance, including sales growth and customer satisfaction
* Collaborate with the restaurant team to achieve business objectives and maintain a positive work environment
* Ensure compliance with company policies, procedures, and regulatory requirements

Requirements

* 3-4 years of experience in the restaurant industry, preferably in a management role
* Strong leadership and communication skills, with the ability to motivate and develop team members
* Excellent customer service skills, with a focus on delivering exceptional experiences
* Ability to work in a fast-paced environment, with a strong attention to detail and organizational skills

Physical Requirements

* Ability to stand for long periods, with frequent bending, reaching, and lifting
* Ability to work in a fast-paced environment, with a strong attention to detail and organizational skills

If you're a motivated and results-driven leader who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.