Pastry Chef for LA Bakery

2 weeks ago


Los Angeles, California, United States Flour Shop Full time

Pastry Chef for LA Bakery

Flour Shop is on the lookout for a skilled and passionate Pastry Chef to become a vital part of our dynamic team in Los Angeles. This full-time position is perfect for someone who thrives in a lively and fast-paced atmosphere. The ideal candidate will be responsible for crafting and baking our signature cakes and frostings, as well as assisting in the development of innovative recipes.

Key Responsibilities:

  • Expertly follow recipes to produce flawless cakes and frostings.
  • Maintain a positive, energetic, and collaborative attitude within the team.
  • Exhibit professionalism, reliability, and strong organizational skills.
  • Manage time effectively while working under pressure and maintaining high attention to detail.
  • Communicate clearly and follow directions accurately.

Qualifications:

  • A minimum of 2 years of experience in a high-volume professional kitchen.
  • A degree in culinary arts is preferred but not required.
  • Possession of a Food Handler's certificate is advantageous.
  • Must be fully vaccinated against Covid-19.
  • Ability to lift at least 50 lbs.
  • Availability to work flexible hours, including weekdays, weekends, and holidays.

Join us at Flour Shop and contribute your expertise to our creative baking environment


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