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Director of Food and Beverage Operations
2 months ago
Invited Country Clubs -
We are seeking a seasoned professional to lead our Food and Beverage team at one of our esteemed country clubs. As a Director of Food and Beverage, you will be responsible for driving revenue growth, enhancing member experiences, and maintaining exceptional service standards.
Key Responsibilities:
- Develop and execute strategic plans to increase food and beverage sales and revenue.
- Manage the day-to-day operations of the Food and Beverage department, including forecasting, budgeting, and inventory management.
- Collaborate with Member committees to design and implement member events and activities.
- Train and develop a high-performing team of Food and Beverage staff.
- Recruit and select top talent to join our team.
Requirements:
- 5+ years of experience in Club Management or a related field.
- Bachelor's degree in Hospitality Management or Business Administration (preferred).
- Level 1 Sommelier Certification (preferred).
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and adapt to change.
- Proficient in POS systems, Microsoft Office, and social media.
What We Offer:
- Salary commensurate with experience.
- Bonus potential.
- Benefits package.
- Club perks and privileges.
About Invited:
Invited is a dynamic company in the hospitality and service industry, dedicated to building relationships and enriching the lives of our members, guests, and employees. We operate over 150 country clubs, city clubs, and athletic clubs nationwide, offering first-class amenities and exceptional service.
Equal Employment Opportunity Employer:
Invited is an equal employment opportunity employer, committed to diversity and inclusion in the workplace.