Culinary Operations Manager
2 weeks ago
Culinary Operations Manager
Casual Tex-Mex Dining - Leading Brand
Compensation: $60,000 to $65,000 plus performance bonuses
Envision yourself as the Culinary Operations Manager in a setting where your primary goal is to ensure that patrons are enjoying an exceptional experience. Your role will be pivotal in maintaining this standard.
Our company is on a growth trajectory and is always in search of exceptional talent. Joining our team means you could be a part of this exciting journey. To support our expansion efforts, we are seeking skilled Culinary Operations Managers. We provide competitive pay and a comprehensive benefits package.
Position Title: Culinary Operations Manager
Role Summary: The Culinary Operations Manager will collaborate with the General Manager to oversee all facets of kitchen management. This role is essential in achieving the organization's objectives and initiatives. The Culinary Operations Manager is expected to offer guidance and insight to all team members while consistently upholding our mission and values.
Key Responsibilities:
- Assist in the management of various kitchen departments
- Participate in weekly management meetings to assess performance and provide strategic direction
- Inspire and support team members in reaching both personal and professional milestones
- Review weekly and monthly financial statements and collaborate with management to devise strategies for increasing revenue and managing expenses
Benefits:
- Competitive salary structure
- Performance-based bonus opportunities
- Significant career advancement prospects
- Comprehensive insurance benefits
- 401k plan with company matching
Join us as a Culinary Operations Manager and be part of a dynamic team.
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