Executive Chef for Catering Operations

Wolfgang Puck Catering is seeking an experienced Executive Chef to join our team in Houston, TX. As a key member of our culinary staff, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.About the JobThis is a full-time position working Wednesday to Sunday, 7:00 am to 4:00 pm. The successful...

Why Join Abby's Catering?At Abby's Catering, we pride ourselves on delivering exceptional culinary experiences that exceed our clients' expectations. Our team is passionate about using super premium ingredients to create high-end meals that delight even the most discerning palates. As an Executive Chef/Executive Catering Chef with our team, you'll have the...

Morrison Healthcare is committed to providing exceptional food and nutrition services to our customers. As an Executive Chef and Operations Leader, you will play a key role in ensuring the success of our Culinary Department.Job DescriptionYou will be responsible for assisting the Executive Chef with managing cost controls and control expenditures for the...

**About the Role**As an Executive Chef/Executive Catering Chef at Abby's Catering, you will be responsible for overseeing the daily food and beverage operations of a 2,000+ headcount company. This position requires a leader who can develop and execute menus that meet the highest standards of quality and presentation, while also ensuring efficient production...

Abby's Catering is seeking a seasoned Executive Chef to lead our culinary operations. As a key member of our team, you will be responsible for ensuring that every aspect of food production meets our highest standards of quality, safety, and presentation.">Responsibilities:Develop and implement new recipes and menu itemsCollaborate with other departments to...

Job Title: Executive Chef LeadEstimated Salary: $60,000.00Flik Hospitality Group is a dynamic company that offers a comprehensive benefits package to its employees.The successful candidate will be responsible for the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment.Key...

Head Chef & Kitchen Operations Specialist at Ruth Terry's CateringAbout the RoleWe are seeking a highly skilled and experienced Head Chef & Kitchen Operations Specialist to lead our culinary team in providing exceptional food services to our clients. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen...

Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to join our family as a part-time private chef. The ideal candidate will have a passion for cooking and the ability to create delicious, high-quality meals that cater to our dietary needs and preferences.Prepare two dinners per week for our family of four in Houston,...

Job SummaryWe are seeking a highly skilled Executive Pastry Chef Manager to lead our culinary operations at Culinary Khancepts & Star Cinema Grill.About the RoleThe successful candidate will have overall leadership responsibility for all culinary operations, including menu development, recipe creation, and quality control. They will also oversee the...

Salary: $80,000 - $110,000 per yearAbout the RoleHospitality Pro Search is seeking a Restaurant Catering Manager to oversee all culinary activities and provide exceptional customer service. As a key member of our team, you will be responsible for managing catering personnel, creating and adjusting staff schedules, and ensuring adherence to safety and...

Culinary Leadership RoleWe are looking for a highly motivated and experienced Sous Chef to lead our kitchen operations as part of our Compass Group, North America team. As a trusted member of our culinary department, you will work closely with the Executive Chef to develop daily menu items, assist with ordering, and supervise hourly associates.This is an...

About the RoleWe are offering a competitive salary of $65,000 - $80,000 per year, depending on experience, for this exciting opportunity. As an A La Carte Sous Chef at The Coronado Club, you will be part of a dynamic team that prides itself on delivering exceptional culinary experiences.Your key responsibilities will include effective communication,...

Job Title: Executive Chef and Kitchen SupervisorJob Summary:The Holiday Inn IAH Airport seeks an experienced Executive Chef and Kitchen Supervisor to oversee the culinary operations of our hotel restaurant. As a key member of the food and beverage team, you will be responsible for managing kitchen staff, maintaining high standards of quality and...

Job SummaryWe are seeking an experienced Sous Chef to join our team at Haywire Memorial City, LLC. As a key member of our kitchen operations, you will be responsible for introducing our culinary expertise to the Houston market.Our guests expect a Texas-sized experience, and our Sous Chefs curate the culinary side of that. We offer farm-to-fork, chef-driven...

Job SummaryWe are seeking an enthusiastic and capable individual to join our exceptional team of service leaders as an Executive Chef Assistant.About Tavola HoustonTavola Houston is a renowned establishment committed to creating extraordinary experiences for our guests and staff. Our mission is to operate a financially responsible organization in an...

Mexican Sugar Regent Square is a leading Pan-Latin restaurant in the market, offering refined dishes with bold flavors and elegant presentation. As Executive Chef, you will be responsible for developing and executing the culinary vision, partnering with the General Manager and Director of Culinary to drive the culinary direction, and owning the food menu.The...

About Morrison HealthcareMorrison Healthcare maintains a drug-free workplace and offers a comprehensive benefits package to its associates.Job DescriptionThe Sous Chef will work closely with the Executive Chef/Chef to develop new menus and assist with ordering. This position requires strong culinary skills, attention to detail, and excellent communication...

**What You'll Do**In this role, you will have the opportunity to leverage your expertise to drive business growth and improve customer satisfaction. Your primary responsibilities will include:• Developing and executing menus that meet the highest standards of quality and presentation.• Leading a team of chefs and kitchen staff to ensure efficient...

Job SummaryWe are seeking an experienced Executive Chef Supervisor to oversee all food and beverage services at our facilities.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to manage inventory, staff, and kitchen operations effectively.Key ResponsibilitiesManage a team of cooks, preparing...

About the RoleThis high-level Executive Chef position is an exceptional opportunity to join a leading organization in a corporate setting.The ideal candidate will be responsible for researching flavors, testing new menu items, and introducing innovative product lines. This role requires a culinary expert with extensive experience in professional...