Hospitality Catering Director

6 days ago


Dallas, Texas, United States Adolphus Full time
Hospitality Catering Director

We are seeking an experienced Hospitality Catering Director to join our team at The Adolphus. In this role, you will be responsible for overseeing all aspects of catering operations, including sales, marketing, and event management.

About the Role:

  • Develop and execute a strategic catering plan to drive revenue growth and increase market share
  • Build and maintain strong relationships with clients, vendors, and internal stakeholders
  • Manage and forecast catering sales budgets and forecasts
  • Work closely with clients to create tailored menus that meet their needs and preferences

Requirements:

  • Minimum 5 years of experience in catering or hospitality management
  • Proven track record of driving revenue growth and increasing market share
  • Excellent communication and interpersonal skills
  • Able to work in a fast-paced environment and prioritize multiple tasks simultaneously

What We Offer:

  • $85,000 - $110,000 per year, depending on experience
  • A competitive benefits package, including medical, dental, and vision insurance, as well as 401(k) matching
  • The opportunity to work with a dynamic and growing company in the heart of Dallas


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