Executive Chef

At Roanoke College, we are seeking an exceptional Executive Chef Manager to lead our culinary arts team and oversee the day-to-day operations of our catering and retail spaces.About the RoleDevelop and implement innovative menu plans for catering, retail services, special events, food truck, and themed promotionsDirectly supervise and train kitchen staff in...

At Roanoke College, we are seeking a highly skilled and experienced Chef de Cuisine to join our culinary arts team. As the Head of Kitchen Operations, you will be responsible for leading the day-to-day operations of the catering and retail space.Key Responsibilities:Menu Planning: Plan menus for catering, retail services, special events, food truck, and...

Culinary Arts Leader Wanted!About Roanoke College:At Roanoke College, we strive to provide an inclusive environment where students can grow and succeed. Our campus community values diversity, equity, and inclusion, and we are committed to fostering a culture of respect and understanding.Job Summary:The Culinary Arts Leader will oversee the daily operations...

Job OverviewThe Chef de Cuisine will play a pivotal role in shaping our culinary vision and leading our culinary arts team. This position requires a strong leader with exceptional culinary skills and expertise in managing a fast-paced kitchen environment.Main Responsibilities:Plan and execute menus that meet quality and customer satisfaction standards.Lead...

Role DescriptionThis is a full-time on-site role for an Executive Chef at Crisp Hospitality Group in Winston-Salem, NC. The Executive Chef will oversee the kitchen operations, menu planning, food preparation, and staff management to ensure high-quality dining experiences for guests. **Employment Type**: Full-time with 10-hour shifts, both day and night....

Role DescriptionThis is a full-time on-site role for an Executive Chef at Crisp Hospitality Group in Winston-Salem, NC. The Executive Chef will oversee the kitchen operations, menu planning, food preparation, and staff management to ensure high-quality dining experiences for guests. **Employment Type**: Full-time with 10-hour shifts, both day and night....

Job Title: Executive Chef Assistant About the Role:We are seeking an experienced and skilled Executive Chef Assistant to join our team at Original Roadhouse Grill. As a key member of our kitchen operations, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests. Responsibilities:

Job SummaryCulinary professionals with 5+ years of experience are invited to apply for the Executive Chef position at Dockside Pub. As a seasoned Sous Chef, you will oversee daily food preparation, direct kitchen staff, and handle food-related concerns. Reporting directly to Executive Chef Dan Forrestall, you will be part of a celebrated culinary team.Key...

Job DescriptionWe are seeking a talented individual to join our kitchen team as an Executive Chef. In this role, you will be responsible for preparing and cooking a variety of meals according to family recipe traditions.The ideal candidate will have 1 year of food preparation experience and 1 year of working on a food line. A high school diploma or...

Role DescriptionThis is a full-time on-site role for an Executive Chef at Crisp Hospitality Group in Winston-Salem, NC. The Executive Chef will oversee the kitchen operations, menu planning, food preparation, and staff management to ensure high-quality dining experiences for guests. **Employment Type**: Full-time with 10-hour shifts, both day and night....

About the RoleThis is a dynamic opportunity for an experienced Multi-Unit Chef to join our team in Seattle. As a key member of our hospitality group, you will be responsible for leading high-volume kitchen operations across multiple units.Key ResponsibilitiesLead and motivate a team of chefs and sous chefs to achieve exceptional culinary standardsConduct...

Description Village Tavern Salem is looking for an experienced Sous Chef. The Sous Chef oversees the daily food preparation and other places where food is served. They will direct kitchen staff and handle any food-related concerns. Sous Chef works directly under celebrated Executive Chef Dan Forrestall - be prepared to learn a lot from Chef Dan. Job Duties: ...

OverviewPacific Coast Hospitality is a renowned hospitality group in the Pacific Northwest, with multiple successful concepts across Seattle. We are seeking an exceptional Multi-Unit Chef to lead our culinary teams and drive excellence in food quality, customer satisfaction, and operational efficiency.

We are looking for a seasoned Tavern General Director to join our team at Village Tavern Salem.In this role, you will be responsible for overseeing all aspects of restaurant operations, from supervising daily activities to managing staff and finances.You will work closely with our chefs to create innovative menus, develop marketing campaigns, and implement...

Salary: $150,000 - $200,000 per annumAbout il Mercato at the LakeWe are an equal opportunity employer seeking a talented Executive Sous Chef to lead our culinary operations in Salem.As a key member of our team, you will be responsible for developing strong relationships with staff, managing inventory, and ensuring exceptional customer experiences.You will...

Job OverviewKakawa Chocolate House in Salem, MA is seeking a skilled pastry specialist to enhance our dessert offerings. Our ideal candidate is a self-motivated individual with experience in the culinary industry.Responsibilities and QualificationsWe are looking for an Executive Pastry Specialist who can handle various tasks including:Patisserie Operations:...

Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. Review menus and food-production instructions and prepare meals following Holiday menus and recipes while...

About UsE4 Concepts is proud to introduce il Mercato at the Lake, a unique European-style market offering an array of chef-crafted meals, fine wines, and gourmet items. We strive to create unforgettable dining experiences for our customers while providing opportunities for growth and development for our team members.Salary Range$80,000 - $100,000 per yearJob...

About E4 ConceptsWe are a forward-thinking company that offers unique dining experiences to the community.Our European-style market, il Mercato at the Lake, will provide a variety of chef-crafted meals, select wines, and items that complement your culinary needs.At E4 Concepts, we value teamwork and innovation, and we're looking for an ambitious Executive...

Salary: $120,000 - $180,000 per annumAbout il Mercato at the LakeElevate your culinary career with a European-style market offering chef-crafted meals, select wines, and gourmet items.We are seeking an ambitious Executive Sous Chef to join our team in Salem. As a key member of our kitchen leadership, you will be responsible for building strong teams through...

Job Overview:We are seeking a skilled pastry chef to join our team at Kakawa Chocolate House in Salem, Massachusetts. The ideal candidate will be responsible for preparing high-quality pastries and desserts according to established recipes, maintaining a clean and sanitized work environment, and collaborating with the team towards one goal.

Company OverviewThe Hotel Salem seeks a highly skilled and dynamic culinary professional to lead our kitchen team. As the Head Chef, you will be responsible for overseeing daily culinary operations, including menu planning, food preparation, and team management.We are looking for someone with excellent leadership skills, a passion for innovative cuisine, and...

OverviewCulinary professionals seeking a challenging role will find E4 Concepts an exciting opportunity to leverage their skills. Our European-style market in Salem, il Mercato at the Lake, offers a variety of chef-crafted meals, select wines, and items that complement your culinary wants and needs. Enjoy made-to-order dishes, fresh-baked breads and...

Company OverviewHigh Point Residence is a reputable provider of senior care services. Our team is dedicated to delivering exceptional experiences for our residents.