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Executive Chef

2 months ago

Birmingham, Alabama, United States The Bungalows At Riverchase Full time
Job Summary

The Bungalows at Riverchase is seeking a skilled Cook to join their culinary team. As a key member of the kitchen staff, the successful candidate will be responsible for preparing and serving high-quality meals to residents.

Key Responsibilities
  • Prepare and cook a variety of menu items, including full-line menu items and therapeutic diets, to meet the needs of residents.
  • Maintain a clean and sanitary kitchen environment, adhering to all food safety and handling procedures.
  • Manage food production, including receiving, rotating, and inventorying products, to ensure efficient and effective operations.
  • Collaborate with the Food and Beverage Director to develop and implement menus, production sheets, and other kitchen operations.
  • Monitor and maintain accurate records of food production, including temperatures, quantities, and quality control measures.
  • Participate in ongoing training and education to stay up-to-date on the latest culinary techniques and food safety protocols.
Requirements
  • High School Diploma or equivalent required; culinary apprenticeship or training preferred.
  • One year of job-related experience in food preparation, including full-line menu items and therapeutic diets.
  • Current SERV Safe certificate or ability to participate in food services sanitation training to become SERV Safe Certified.