Restaurant Shift Manager
1 week ago
Noodles & Company is a fast-casual restaurant chain that serves high-quality, made-to-order noodle dishes. We're committed to providing an exceptional dining experience for our guests and a positive work environment for our team members.
Job SummaryWe're seeking a Restaurant Shift Manager to join our team As a Shift Manager, you'll be responsible for leading a team of restaurant staff to deliver exceptional customer service and ensure a smooth operation of the restaurant during your shift. You'll work closely with the restaurant manager to achieve sales goals, manage inventory, and maintain a clean and safe work environment.
Responsibilities- Lead a team of restaurant staff to deliver exceptional customer service and ensure a smooth operation of the restaurant during your shift.
- Work closely with the restaurant manager to achieve sales goals, manage inventory, and maintain a clean and safe work environment.
- Manage cash handling and point-of-sale systems.
- Ensure compliance with company policies and procedures.
- Develop and implement strategies to improve customer satisfaction and sales.
- Recruit, train, and develop restaurant staff to achieve their full potential.
- Previous management or leadership experience in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and multitask.
- High school diploma or equivalent required; associate's or bachelor's degree preferred.
- Ability to lift up to 55 pounds and stand for long periods.
- Competitive hourly rate.
- Opportunities for career advancement.
- Flexible scheduling.
- Free meal during your shift.
- Medical, dental, and vision insurance.
- 401(k) with employer match.
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Restaurant Shift Manager
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