Culinary Preparation Specialist

2 weeks ago


Atlanta, Georgia, United States Delbar Old MIlton Full time
Job Overview

As a Culinary Preparation Specialist at Delbar Old Milton, you will play a vital role in supporting our kitchen operations. Your responsibilities will include:

  • Assisting the Head Chef: You will help by chopping vegetables and washing various food items to ensure a smooth workflow.
  • Equipment Readiness: Ensure that all kitchen tools and appliances are in optimal condition for use.
  • Maintaining Hygiene: Uphold a clean and sanitary work environment at all times.
  • Food Preparation: Prepare salads, breads, dressings, and sauces as required.
  • Ingredient Management: Gather necessary food items from storage as directed by the chef.
  • Proper Storage: Ensure that food is stored correctly when not in use to maintain freshness.
  • Menu Familiarization: Study the menu and prepare ingredients in advance to enhance efficiency.
  • Learning Culinary Techniques: Acquire knowledge about the cooking methods and techniques utilized in our kitchen.
Qualifications

To be successful in this role, candidates should possess:

  • Experience: Previous experience as a prep cook in a dynamic kitchen environment.
  • Multitasking Skills: Strong ability to manage multiple tasks simultaneously while maintaining organization.
  • Ingredient Knowledge: A solid understanding of various ingredients, recipes, and kitchen safety protocols.
  • Culinary Passion: A genuine enthusiasm for culinary arts and innovative cooking.
  • Communication Skills: Excellent verbal and written communication abilities.
  • Equipment Familiarity: Knowledge of general kitchen equipment and appliances.
  • Instruction Adherence: Capability to follow instructions accurately and efficiently.
  • Pressure Management: Ability to perform effectively under pressure in a fast-paced setting.
  • Physical Stamina: Physically capable of standing and moving for extended periods.


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