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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to create dishes that meet the precise standards set by our Chef and to assist in the operations of The Gathering Spot's restaurant, Wye. The Culinary Specialist will be integral in ensuring our culinary offerings contribute to our goals of customer satisfaction and retention.
Key Responsibilities
- Prepare and organize cooking stations with all essential supplies
- Prepare ingredients for service (e.g., slicing vegetables, preparing meats, or crafting sauces)
- Collaborate with kitchen staff to cook menu items
- Follow and report to the Executive or Sous Chef's directives
- Maintain cleanliness of the station and manage leftover food
- Manage inventory levels effectively
- Ensure timely and high-quality food delivery
- Adhere to nutrition and sanitation standards as well as safety protocols
- Foster a positive and professional relationship with team members and patrons
Qualifications
- Demonstrated cooking experience, including roles as a line chef, restaurant cook, or prep cook
- Strong knowledge of various cooking techniques, ingredients, equipment, and procedures
- Ability to execute tasks with precision and efficiency
- Familiarity with industry best practices
- Culinary school certification preferred
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