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Culinary Operations Supervisor

2 months ago


Charleston, West Virginia, United States Chick-fil-A Full time

Overview:
At Chick-fil-A, we take pride in serving our community and creating memorable experiences for our guests. If you have a passion for food and enjoy leading a team, the role of Kitchen Leader may be the ideal opportunity for you.

Role Summary:
As a Kitchen Leader, you will oversee the preparation of high-quality food while ensuring that every guest receives exceptional service. This position involves managing kitchen staff, maintaining operational standards, and fostering a positive work environment.

Key Responsibilities:
  • Guide and mentor Team Leaders and Kitchen Staff in their daily tasks.
  • Ensure adherence to recipes and accurate order preparation.
  • Train and develop team members to reach their full potential.
  • Monitor accuracy in measurements and recipe execution.
  • Manage daily kitchen operations to deliver excellent service and quality.
  • Maintain cleanliness and safety standards in the kitchen.
  • Foster a respectful and collaborative atmosphere among team members.
  • Communicate performance feedback and uphold company policies.
  • Demonstrate a commitment to the business and operational excellence.

Additional Duties:
  • Prepare and present food items as per orders.
  • Maintain knowledge of all kitchen stations and their functions.
  • Exhibit a sense of urgency to enhance service speed.
  • Pay attention to detail to ensure proper food preparation.
  • Adhere to food safety protocols and maintain a clean workspace.
  • Support a streamlined production environment.

Why Work with Us:
Working at Chick-fil-A provides a unique opportunity for professional growth and development in a dynamic setting. Many team members find pathways to advancement within the company, while others leverage their experience to pursue new opportunities in the food service industry.

Qualifications:
  • Must be at least 18 years old.
  • Previous leadership experience is preferred.
  • Availability to work flexible hours, including mid-shifts.
  • Ability to multitask effectively.
  • Adaptable to changing priorities and demands.
  • Capability to stand for extended periods and lift up to 40 lbs.
  • Encourages adherence to the restaurant's vision and values.
  • Reliable transportation is necessary.

About Chick-fil-A:
Founded in 1946, Chick-fil-A has grown to become a leader in the quick-service restaurant industry, known for its commitment to quality and customer satisfaction. With a focus on community and service, we strive to create a positive impact in every location.