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Culinary Specialist

1 month ago

Saint Michaels, Maryland, United States Ava's Hospitality Group Full time
Job Summary

We are seeking a skilled and dedicated Culinary Specialist to join our team at Ava's Hospitality Group. The ideal candidate will have a passion for cooking, a strong understanding of kitchen operations, and the ability to work well under pressure.

Key Responsibilities:
  • Prepare and cook menu items in accordance with established recipes and standards.
  • Set up and stock stations with all necessary supplies and ingredients.
  • Ensure that food is cooked to the correct temperature and consistency.
  • Plate dishes in an attractive and consistent manner, paying attention to portion sizes and presentation.
  • Maintain a clean and organized workstation, following all safety and sanitation protocols.
  • Assist with the preparation of ingredients, including chopping vegetables, marinating meats, and other prep tasks as needed.
  • Monitor inventory levels and communicate shortages or needs to the kitchen manager or chef.
  • Work collaboratively with the kitchen team to ensure timely and efficient service.
  • Adhere to all health and safety regulations, including proper food handling and storage.
Qualifications:
  • Proven experience as a Culinary Specialist or in a similar role in a fast-paced kitchen environment.
  • Knowledge of various cooking techniques, ingredients, equipment, and procedures.
  • Ability to follow recipes and maintain consistency in preparation and presentation.
  • Strong attention to detail and commitment to quality.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Excellent communication and teamwork skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
Benefits:
  • Discounted Health, Dental, and Vision Insurance
  • 401K with company match
  • We are closed Superbowl, Thanksgiving, Christmas, and Easter