Restaurant Team Member
7 days ago
Job Summary:
We are seeking a highly motivated and customer-focused Front Crew member to join our team at Ono Hawaiian BBQ. As a Front Crew member, you will be responsible for providing exceptional customer service, operating the Point-of-Sale system, and maintaining a clean and welcoming environment for our guests.
Key Responsibilities:
- Customer Service: Greet customers, take orders, and serve food and beverages in a timely and efficient manner.
- Point-of-Sale Operations: Operate the Point-of-Sale system, handle payment, and maintain accurate cash handling procedures.
- Cleanliness and Maintenance: Maintain a clean and organized workspace, including the dining area, kitchen, and restrooms.
- Teamwork: Collaborate with other team members to ensure seamless service and achieve sales goals.
- Adaptability: Be flexible and adapt to changing situations, such as a high volume of customers or equipment malfunctions.
Requirements:
- Food Safety Certification: Possess a valid Food Handler Card, as required by state or local health department.
- Communication Skills: Possess excellent written and verbal communication skills, with the ability to effectively interact with customers and team members.
- Math Skills: Possess basic math skills, with the ability to accurately handle cash and operate a Point-of-Sale system.
- Availability: Be available to work a variety of shifts, including weekends and holidays.
Working Conditions:
- Kitchen Environment: Work in a fast-paced kitchen environment, with exposure to heat, noise, and kitchen equipment.
- Physical Demands: Stand, walk, and move throughout the restaurant for long periods, with frequent hand washing and use of cleaning solution.
Disclaimer: This job description is not an exhaustive list of all duties, responsibilities, skills, requirements, qualifications, working conditions, or physical demands associated with the job. The company reserves the right to revise the job description at any time. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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