Culinary Specialist at Fleetway Market
1 week ago
Job Title: Cook at Fleetway Market
Position Overview:
The Cook at Fleetway Market plays a crucial role in the culinary team, responsible for the preparation and cooking of a diverse range of dishes in accordance with established recipes and production standards. This position emphasizes the importance of food safety, proper handling techniques, and maintaining cleanliness in the kitchen environment.
Key Responsibilities:
- Prepares and cooks a variety of meals based on set production guidelines and standardized recipes.
- Organizes the workstation with all necessary ingredients and cooking equipment.
- Measures, weighs, mixes, chops, and prepares food items as required.
- Utilizes kitchen tools and equipment, including knives, safely and effectively.
- Operates cooking appliances such as ovens, stoves, and mixers.
- Employs various cooking techniques including baking, roasting, broiling, and steaming.
- Presents and portions food according to established guidelines.
- Ensures proper food storage in compliance with safety regulations.
- Maintains cleanliness by sanitizing work areas, utensils, and equipment.
- Delivers exceptional customer service while maintaining a positive demeanor towards guests and colleagues.
- Adheres to safety protocols related to food handling and sanitation.
- Safeguards company assets through responsible practices.
- Completes additional tasks as directed by management.
Qualifications:
- Previous experience in a cooking role or similar position is essential.
- Strong understanding of food preparation techniques, cooking methods, and safety regulations.
- Ability to obtain food safety certification.
- Basic math and counting skills are required.
- Effective interpersonal and communication skills, both written and verbal.
- Physical capability to lift, carry, push, and pull items weighing up to 25 lbs.
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