Executive Chef

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at New Hope White Lake. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality meals to our residents.Key ResponsibilitiesPrepare and cook a variety of meals, including breakfast, lunch, and dinner, using fresh ingredients and following safe...

Join Our Team at Suser Restaurant GroupAs a Kitchen Assistant, you will play a vital role in our culinary operations. Your responsibilities will include:Daily Preparation: Execute daily prep lists efficiently, ensuring that all ingredients are ready for our talented chefs.Hands-On Learning: Engage in the process of meal preparation, gaining valuable skills...

About UsCrescent Hotels & Resorts is a hospitality company that values its associates and strives to create a great place to work. We are committed to providing exceptional experiences for our guests and promoting a culture of respect, equity, diversity, and inclusion.Job SummaryWe are seeking an experienced Executive Chef to join our culinary team. As an...

Job Summary:We are seeking a highly skilled and experienced Pastry Chef to join our team at ClubCorp. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of the main and/or banquet kitchens.Key Responsibilities:Assist the Executive Chef in ordering, scheduling, sanitation, maintenance, employee...

About Choice HotelsChoice Hotels International, Inc. is a leading lodging franchisor in the world, operating in the upscale, midscale, and extended stay segments. With a portfolio of over 7,400 hotels and more than 625,000 rooms, the company is a major player in the hospitality industry.Executive Chef RoleThe Executive Chef is a key member of the hotel's...

Job Title: Executive Sous ChefJob Summary:Troon International is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing all food production operations and ensuring the highest quality of food for our guests.Key Responsibilities:Oversee all food production operations, including...

About the RoleMargaritaville Resort Lake Tahoe is seeking a highly skilled and experienced Chef de Cuisine to join our award-winning culinary team. As a key member of our kitchen leadership, you will be responsible for overseeing all aspects of culinary operations, including menu creation, food preparation, kitchen management, and team development.Key...

Job SummaryWe are seeking an experienced and skilled Executive Pastry Chef to join our team at The Greenbrier Hotel. As a key member of our culinary team, you will be responsible for leading the production of all pastry items, including desserts, breads, and pastries.Key ResponsibilitiesLead the pastry team in the production of high-quality pastry items,...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Resort Lifestyle Communities. As a key member of our team, you will be responsible for providing exceptional food and hospitality services to our residents and guests.Key ResponsibilitiesPrepare and cook a variety of dishes in a scratch-based kitchen,...

About the RoleMorrison Living, a member of Compass Group, North America, is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Resort Lifestyle Communities. As a key member of our team, you will be responsible for providing exceptional food and hospitality services to our residents and guests.Key ResponsibilitiesPrepare and cook a variety of dishes in a scratch-based kitchen,...

Job SummaryJob Title: Executive Chef AssistantJob Type: Full-timeLocation: Compass Group CareersAbout Us: Compass Group is a leading foodservice company that provides high-quality dining services to clients across the country.Job DescriptionJob Summary: We are seeking an experienced Executive Chef Assistant to join our team. The successful candidate will...

We are seeking a highly skilled and experienced Executive Chef to join our team at Lake Placid Lodge. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality dishes to our guests.Key Responsibilities:Manage and maintain a clean and organized kitchen environment, adhering to strict health and safety...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading a team of cooks and ensuring the highest quality of food service in a healthcare environment.Key ResponsibilitiesLead a team of cooks to produce high-quality food while adhering to safety,...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Serenite Hospitality. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key ResponsibilitiesAssist the Head Chef in...

This Executive Chef position at Lake Charles Memorial Health in Lake Charles, LA.  Salary: $75,000 - $79,000 As our Executive Chef, you will lead culinary operations across multiple sites, incorporating innovation and maintaining high standards of compliance. You will leverage your knowledge of nutrition and culinary creativity to craft menus and develop...

Frontier Senior Living is seeking an outstanding Executive Chef to join The Auberge at Lake Zurich community located in Lake Zurich , IL. Demonstrated success as a leader in similar settings is required of the Executive Chef. Position qualifies for a Performance Based Bonus Program! See below for more detail. Frontier Senior Living's portfolio of communities...

DescriptionAn Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing?As Executive Sous Chef, you would be responsible for assisting...

Frontier Senior Living is seeking an outstandingExecutive Chefto join The Auberge at Lake Zurich community located in Lake Zurich , IL. Demonstrated success as a leader in similar settings is required of the Executive Chef. Position qualifies for a Performance Based Bonus Program! See below for more detail. Frontier Senior Living's portfolio of communities...

Job SummaryWe are seeking a highly skilled and experienced Restaurant Executive Chef to lead our culinary team at Grand America Co. in Salt Lake City, Utah.Key ResponsibilitiesManage day-to-day culinary operations, including menu planning, inventory management, and staff supervision.Develop and implement strategies to improve food quality, presentation, and...

Overview Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives. Potential Career Path Executive Chef - Food and Beverage...

About the Role:As an Executive Sous Chef at Davidson Hospitality Group, you will be responsible for leading our culinary team in menu development and execution. This is a key role in ensuring the highest standards of food quality and safety in our kitchens.Key Responsibilities:Lead the culinary team in menu development and execution, ensuring that all dishes...