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Food Service Operations Manager

2 months ago

Indianapolis, Indiana, United States HHB Restaurant Recruiting Full time
Job Overview


Are you a seasoned, customer-focused leader with a knack for managing costs and enhancing operational efficiency? We are seeking a dynamic Food Service Operations Manager who can significantly influence our establishment with your exceptional management skills.

This is an exciting opportunity for a management role within the hospitality sector. You will take charge of the restaurant team, guiding them in their daily responsibilities, while also mentoring and developing them into valuable contributors to our success. Your creativity and communication skills will be essential in fostering a loyal clientele and driving sales growth.

If you are passionate about customer satisfaction and possess the ability to analyze financial performance and boost sales in a vibrant atmosphere, we want to acknowledge and reward your achievements.

Exceptional Benefits

  • Equal Opportunity Employer
  • $50K - $60K Salary Range
  • Achievable Bonus Structure
  • Standard Industry Work Schedule
  • And additional perks

Primary Responsibilities

  • Manage guest relations and address any concerns
  • Guide your team to maintain an efficient, safe, and clean kitchen environment
  • Ensure a high rate of repeat customers through exemplary service
  • Prioritize safety as the foremost concern for both your team and patrons

Candidate Qualifications

  • Minimum of 2 years in a management role within the restaurant industry
  • Proven track record of success in previous positions with a stable employment history
  • Exhibit exceptional leadership, communication, and training abilities
  • Physically capable of performing tasks such as walking, climbing, crouching, and lifting up to 50 pounds regularly

We look forward to receiving your application and exploring the potential for you to join our team.