Culinary Operations Manager
4 weeks ago
Job Summary: We are seeking a highly skilled and experienced Culinary Operations Manager to lead our kitchen team at Quest Food Management Services LLC. As a key member of our culinary team, you will be responsible for managing all culinary functions, including the operation and maintenance of kitchen and storage facilities, as well as ensuring the cleanliness and sanitation of the Back of the House (BOH).
Key Responsibilities:
- Lead a team of associates in the preparation, portioning, service, and sanitation of the BOH.
- Manage the overall operation and maintenance of kitchen and storage facilities.
- Ensure the cleanliness and sanitation of the BOH.
- Develop and implement menus and recipes to meet the needs of our clients.
- Manage inventory and supplies to ensure efficient operations.
Benefits:
- Medical, Dental & Vision
- Yearly Bonus
- 401k with matching
- PTO
- Paid Unused Sick Time
- (8) Company Paid Holidays
- Public Transportation Benefits
- PreTax Savings Plan
- Shoes for Crews $40.00 Annual Credit
- Free Meals
- Paid Life & AD&D Insurance
- Bi-annual peer retreat
- Quest University Learning & Development
- Career Path Growth and more
Work Schedule: Monday to Friday - Full Time, School Schedule: No nights or weekends
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