Chef/Cook - M-F - NO HOLIDAYS

Job Overview555 East is a renowned steakhouse in Downtown Long Beach, seeking a skilled Pantry Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking menu items to the highest standards of quality and presentation.We offer a competitive hourly rate of $18-$25, depending on experience, as well...

Job OverviewFive Ocean, a restaurant situated on the ocean front, is dedicated to providing its customers with seasonal menus.We are seeking an experienced Head Chef who can help us achieve this goal.About the RolePrepare and cook meals according to our seasonal menu.Maintain high standards of food quality and presentation.Supervise kitchen staff to ensure...

Job Title: Line CookJob Summary:The Line Cook is responsible for preparing food in a timely and efficient manner, ensuring a high level of quality and consistency. This role requires strong organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Prepare a variety of foods, including...

Job OverviewKing's Fish House - Huntington Beach is seeking a skilled Pantry Cook to join our culinary team. As a Pantry Cook, you will be responsible for preparing and cooking a variety of dishes to meet the high standards of our seafood restaurant.We offer a competitive hourly rate of $18 - $22 per hour, depending on experience. Our benefits package...

Job Title:Culinary Operations SupervisorDepartment:CulinaryReports To:Chef De CuisineFLSA Status:Non-ExemptSalary: $23 an hourASM Global, a leading provider of public assembly facilities, has an exciting opportunity for a Culinary Operations Supervisor at the Long Beach Convention & Entertainment Center. The Culinary Operations Supervisor is responsible for...

About the RoleWe are seeking a skilled Line Cook to join our team at Xperience XRG. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards, working closely with our chefs and kitchen staff to deliver exceptional food and service.Key ResponsibilitiesPrepare and cook menu items to order, using a variety of cooking...

Job Title:Lead CookASM Global, the leader in privately managed public assembly facilities, has an excellent opportunity for a Lead Cook at The Long Beach Convention and Entertainment Center.As a Lead Cook, you will be responsible for preparing food in a timely, efficient, sanitary, and consistent manner. You must be prepared to work in a fast-paced,...

Job Summary:A Line Cook at P.F. Chang's is responsible for preparing food according to established recipes and procedures, while maintaining high standards of kitchen sanitation and food service safety.Key Responsibilities:Prepare and cook all food items to company specificationsPlate prepared foods based on chef's guidanceResponsible for the setup,...

About the RoleWe are seeking a skilled Fry Cook to join our culinary team at King's Fish House-Pine Ave.In this role, you will be responsible for preparing and cooking a variety of seafood dishes to a high standard.As a key member of our kitchen team, you will work closely with our chefs and other cooks to ensure that every dish that goes out is of the...

Job DescriptionJob DescriptionThe Drexel is the product of the Founders of Mandolin and their unique approach to providing an authentic Aegean experience. The Drexel will instantly transport you to the coast towns along the Mediterranean with its light-airy atmosphere and simple flavors prepared on the wood grill. With a curated craft cocktail program as...

Job Title: Line Cook Location: Naples Heritage Golf and Country Club Department: Culinary Reports to: Executive Chef / Sous ChefPosition Summary:The Line Cook is responsible for cooking and preparing high-quality dishes in a fast-paced environment. This position plays a key role in delivering a superior dining experience for members and guests at Naples...

Waterfront country club restaurant in Jensen Beach line & prep cooks with a great attitude and skill level. We are looking for a few great cooks with a positive attitude to join our family-run operation. We treat our staff like family and appreciate them on a daily basis. You will be working under an accomplished chef with a great demeanor that will be happy...

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Graspa Group. As a key member of our culinary team, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Collaborate with the Head Chef to develop and implement menus that showcase our...

Job DescriptionWe are seeking a skilled and motivated Prep Cook to join our culinary team at EATALIAN LLC. As a Prep Cook, you will assist in the preparation of food for our lunch and dinner services, working closely with our Executive Chef and Sous Chef to ensure the highest quality dishes are presented to our guests.Key Responsibilities:Assist with food...

Job DescriptionJob DescriptionWe are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our guest satisfaction and acquisition...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Graspa Group. As a key member of our culinary team, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesCollaborate with the Executive Chef to develop and implement menus that showcase our...

Job SummaryThe Hillsboro Club, a prestigious oceanfront private residence club in South Florida, is seeking an experienced Executive Line Cook to support the Culinary Department. This role will be responsible for preparing high-quality dishes to exacting chef's specifications, setting up stations for menu preparation, and assisting the executive and sous...

We are a Full Service Resort and Restaurant. Our mission is We strive to provide a quality, family friendly resort in the Sierra Nevada Mountains on the shores of Pinecrest Lake.. We are seeking a new Lead Cook / Chef to join our team. Your role will be to To lead the kitchen in a the long established Steam Donkey Restaurant. Must be able to work gill and...

About American GolfAs a distinguished leader in the golf industry, American Golf is renowned for its innovative approach to golf course management. With over 50 years of experience, the company has established itself as an authority in maximizing the potential of any golf opportunity.Throughout its rich history, American Golf has been involved with more than...

Job DescriptionJob DescriptionSUMMARY:Entry-level cooking position under the supervision of the Executive Chef and Sous Chef. The prep cook will assist in the culinary operation of BALSAMICO ITALIAN Kitchen. In addition, for the Dishwashing part of the job, your responsibilities include helping ensure guest satisfaction by maintaining all dishes, pots,...