Executive Chef

Job SummaryThe Sous Chef position is a central leadership role within the culinary team, providing direction and coaching to team members to drive the very best food and guest experience at the location.Key ResponsibilitiesWork in partnership with Executive Chef and fellow Sous Chef to lead a multifaceted team.Uphold recipe and nutrition standards and...

Job Summary**Job Title:** Executive Sous Chef**Job Summary:** We are seeking an experienced Executive Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Key Responsibilities:Assist the Executive Chef in menu...

Billy Jack's Shack is a well-established restaurant known for its exceptional culinary offerings and inviting atmosphere. We are seeking a skilled and motivated Executive Chef to oversee all aspects of the kitchen, ensuring smooth operations and maintaining high standards of food quality and safety. As the Executive Chef, you will play a key role in managing...

About the RoleWe are seeking a highly skilled and experienced Culinary Director to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for creating and implementing culinary strategies that drive business growth and customer satisfaction.Key ResponsibilitiesCulinary Visionary: Develop and execute a...

About the JobWe are a leading provider of food and facilities management solutions, dedicated to empowering the communities we serve. As a Pastry Sous Chef, you will play a key role in supporting our high-volume baking operations.This is a challenging and rewarding position that requires a strong passion for service and a commitment to delivering exceptional...

Job Title: Sous ChefJob Summary:We are seeking a highly motivated and skilled Sous Chef to join our team at Gecko Hospitality. The ideal candidate will have a passion for creating exceptional dining experiences, ensuring quality food preparation and presentation, and maintaining a clean and organized kitchen environment.Key Responsibilities:Assist the...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Manage and supervise kitchen staff to ensure efficient...

About the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Firebirds Wood Fired Grill. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Assist the Head...

About the Role:The Executive Chef Partner at Eddie V's Prime Seafood is responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food. This role requires a strong leader who can manage a team to achieve exceptional results.Key Responsibilities:Lead a team of culinary professionals to deliver high-quality foodManage...

Job Description**About STK Steakhouse**STK Steakhouse is a leading global hospitality company that prides itself on delivering exceptional dining experiences. As a key member of our team, you will play a crucial role in ensuring the highest standards of quality and service.**Job Summary**We are seeking an experienced and skilled Executive Sous Chef to join...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at JW Marriott Charlotte. As a key member of our culinary team, you will be responsible for supporting the Chef in charge of a culinary outlet or discipline, and have been trained in all aspects of food and beverage daily operations.Key ResponsibilitiesSupport the Chef...

Job Opportunity: Goodwin Recruiting is seeking an experienced Executive Chef to join our team at a prestigious country club in South Carolina.About the Role:Lead a team of culinary professionals in a fast-paced, fine dining environment.Develop and implement menus that showcase creativity and attention to detail.Collaborate with the club's management team to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Charlotte Country Club. As a key member of our culinary team, you will be responsible for assisting in the supervision of food service staff, performing food production tasks, and ensuring quality and cost standards are consistently met.Key ResponsibilitiesSupervision...

About Sonesta International HotelsSonesta International Hotels is a hospitality company that values its employees and strives to create a Culture of Caring. We are seeking a talented Executive Chef to lead our culinary department and deliver exceptional guest experiences.Job SummaryThe Executive Chef is responsible for overseeing the culinary department and...

Job SummaryThe Executive Chef is responsible for the overall success of the daily kitchen operations at The Ritz-Carlton Charlotte. This individual will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. The Executive Chef will also be responsible for guiding and developing staff, including direct...

We are seeking a highly skilled and experienced Sous Chef to join our team at Carolina Farm Trust, a growing non-profit organization dedicated to promoting sustainable agriculture and community development.**Key Responsibilities:**Prepare and cook meals and food to meet the specifications of our guests in a timely and efficient manner.Measure and portion...

About the RoleCarmel Country Club is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in supervising food production, ensuring high standards of quality, cost, presentation, and flavor of foods.Key ResponsibilitiesDirectly supervise...

Job Summary:The Omni Hotels & Resorts is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, the Sous Chef will provide technical and administrative assistance to the Executive Chef and Chef de Cuisine to ensure the effective operation of the kitchen and food production outlets with a heavy...

About the RoleWe are seeking an experienced and skilled Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our company vision and values.Key...