Executive Sous Chef

At Fleming's Prime Steakhouse & Wine Bar, we're passionate about delivering exceptional dining experiences. As a Sous Chef, you'll play a key role in upholding our high standards of quality and service. Key Responsibilities: * Drive employee standards by maintaining a fully staffed kitchen, fostering an inclusive environment, and developing kitchen...

About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests. Since 1992, we've been committed to delivering exceptional culinary excellence, sustainable seafood, and Southern hospitality.Our Core ValuesCulinary Excellence: We strive for perfection in every dish, using only the freshest ingredients and innovative...

About the RoleA prestigious culinary destination in the historic lower Hudson Valley, NY, seeks an experienced Executive Chef to lead its kitchen team.The property, set on 3 acres with walled gardens, offers a unique blend of natural beauty and upscale amenities.ResponsibilitiesDevelop and implement innovative menus that showcase seasonal ingredientsCreate...

Job OpportunityA national upscale restaurant group is seeking a strong back-of-house leader in The Woodlands area. The Sous Chef should have prior experience in high-volume upscale dining and the ability to foster a climate of service and execution at a high level (leadership is key). The company has a structured and systems-driven culture and is looking for...

{"title": "Sous Chef Opportunity", "content": "Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Patrice & Associates. As a Sous Chef, you will play a key role in the success of our upscale, from-scratch concepts.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and kitchen...

Job SummaryJob Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group Careers. As a Sous Chef, you will be responsible for assisting the Executive Chef in preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen...

Job SummaryJob Title: Sous ChefJob Type: Full-timeLocation: Brooke Grove Retirement Village, Sandy Spring, MD 20860Job Description:Unidine is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals. Your expertise...

Restaurant Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at Lessing's Hospitality Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, while maintaining the highest standards of food...

Restaurant Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at Lessing's Hospitality Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, while maintaining the highest standards of food...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.The ideal candidate will have 5 years of related culinary experience, including 1 year at the management...

Restaurant Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Restaurant Sous Chef to join our team at Lessing's Hospitality Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, while maintaining the highest standards of food...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a Sous Chef for our scratch kitchen concept that is loved by the locals. Our passionate team thrives on providing premium local products and exemplary service. If you are a people-centric leader that is self-driven and enjoys developing others, please apply so we can chat :)Sous...

Cold Spring Harbor Laboratory Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Cold Spring Harbor Laboratory. As a key member of our culinary services team, you will be responsible for preparing and serving high-quality food to our staff and guests.Key Responsibilities:Prepare hot and cold food as directed by the chef(s)Follow...

Unit Description: As an aspiring Chef you want to enhance the lives of others. Sodexo Senior Living is seeking an Exeutive Chef to join our team of professionals at Covenant Living of Mount Miguel, in Spring Valley, CA.  The ideal candidate will be hands-on as needed, have excellent interpersonal skills, enjoy working with seniors, and managing and...

Cold Spring Harbor Laboratory Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Cold Spring Harbor Laboratory. As a key member of our culinary services team, you will be responsible for preparing and serving high-quality food to our staff and visitors.Key Responsibilities:Prepare hot and cold food as directed by chef(s)Follow...

About Sixty VinesWe're a wine country-inspired restaurant that delivers exceptional cuisine paired with 60 wines on our sustainable tap system. Our mission is to transport you to the world's greatest wine regions through our pours and pairings.Job SummaryWe're seeking a highly motivated Sous Chef to join our team. As a key member of our kitchen operations,...

Job SummaryWe are seeking a highly skilled and experienced Mountain Sous Chef to join our team at Palisades Tahoe. As a key member of our culinary team, you will be responsible for supporting the management of our on-mountain food and beverage operations, including Gold Coast, High Camp, and Alpine F&B.Key ResponsibilitiesSupport the development of concepts,...

Job DescriptionJob DescriptionJob descriptionLine Cooks and Sous ChefsLine Cooks - $20 per hourSous Chefs $30 per hourDO YOU LOVE COLLEGE FOOTBALL AND HOCKEY- WE HAVE THE JOB FOR YOU!!!! The Goodkind Group is seeking Line Cooks and Sous Chefs to work at the stadiums of the football and hockey teams of this famous University located in "Happy Valley"...

The Capital Grille Lake Woodlands Pkway seeks a seasoned culinary professional to fill the role of Sous Chef. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef in leading a team of culinary professionals to deliver high-quality, great-tasting food. Your expertise will ensure proper food safety and sanitation...

A true oasis--a fitness-focused destination set on about 3 acres and surrounded by walled gardens in this historic lower Hudson Valley, NY. The property is located within a mile of 70,000 acres of forever-wild parkland with 32 lakes and stunning trails to hike and roads to ride—yet it is only 30 miles from the George Washington Bridge.  Responsibilities...

A true oasis--a fitness-focused destination set on about 3 acres and surrounded by walled gardens in this historic lower Hudson Valley, NY. The property is located within a mile of 70,000 acres of forever-wild parkland with 32 lakes and stunning trails to hike and roads to ride—yet it is only 30 miles from the George Washington Bridge.  Responsibilities...

In 1993 the concept of Arpeggio was conceived. We wanted our restaurant to be a casual and intimate BYOB with an interesting menu focusing on the wonderful flavors of the Mediterranean.We visualized a happy neighborhood establishment with delicious food, ample portions (nobody leaves hungry!) and cheerful knowledgeable servers. The atmosphere would be homey...

Job SummaryAs a key member of our culinary team, the Assistant Sous Chef will play a vital role in ensuring the success of our kitchen operations. This management position requires a strong leader who can effectively manage staff, maintain high culinary standards, and contribute to the overall guest satisfaction.Key ResponsibilitiesDevelop and implement...