Executive Pastry Chef Assistant

Join Our Team of Culinary ProfessionalsWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at César. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in the preparation and presentation of our pastry dishes.Key Responsibilities:Assist in the preparation and presentation of...

Join Our Team of Culinary ProfessionalsWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at César. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in the preparation and presentation of our pastry dishes.Key Responsibilities:Assist in the preparation and presentation of...

Job Title: Executive Pastry ChefAt Eataly North America, we are seeking an experienced Executive Pastry Chef to oversee the production of all pastries for our restaurants and counters. The ideal candidate will have a strong background in Italian pastry production and management skills to lead a team of 10 employees.Key Responsibilities:Supervise and...

Job Title: Pastry Sous ChefAbout the Role:We are seeking a highly skilled Pastry Sous Chef to join our team at César. As a Pastry Sous Chef, you will be responsible for assisting the Pastry Chef in the preparation and presentation of high-quality pastries and desserts.Key Responsibilities:- Assist the Pastry Chef in the preparation and presentation of...

Executive Pastry Chef Opportunity at Oiji MiWe are seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry kitchen team at Oiji Mi, a one Michelin-starred Contemporary Korean restaurant in Flatiron.The successful candidate will be responsible for managing and leading the pastry kitchen team, ensuring the quality preparation of all...

Key Responsibilities:As a key member of the Pastry Department, you will be responsible for ensuring high performance and overall excellence in hospitality throughout each day's specific service periods. This includes consistent execution of pastry offerings and timely flow of service.Working Relationships:You will maintain positive working relationships with...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality baked goods and pastries.Key Responsibilities:Prepare and bake a variety of sweet and savory pastries, breads, and desserts...

Job Title: Pastry CookAt Tao Group Hospitality, we are seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in our venue to maintain the highest standards of food quality, cost control, and consistency.Key Responsibilities:Lead the team in...

Job SummaryCi Siamo, a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling, is seeking a Pastry Sous Chef to join our team. As a key member of our pastry department, you will be responsible for the execution and development of our pastry menu, ensuring high-quality products and exceptional customer...

OverviewCatch Hospitality Group is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing high-quality dishes in a fast-paced, high-stress environment. You will work closely with the sous chefs and head chef to execute operational directives and maintain a clean and organized...

Join Our Pastry Team at L'AmicoWe are seeking a highly skilled and experienced Pastry Sous Chef to lead our team of talented pastry makers at L'Amico, a renowned restaurant featuring an American menu with Italian influences. As a key member of our kitchen team, you will be responsible for overseeing the operations of the pastry department, ensuring the...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality of our baked goods.Key ResponsibilitiesPrepare and bake a variety of pastries, cakes, and breads to meet the demands of our...

Role OverviewWe are seeking a highly skilled Pastry Chef to join our team at Mina Group. As a key member of our kitchen team, you will be responsible for creating exceptional pastry dishes that exceed our guests' expectations.Key ResponsibilitiesDevelop and execute innovative pastry menus that showcase your culinary expertiseLead and mentor junior team...

About the RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Manhatta, a restaurant and event space located in Lower Manhattan. As a key member of our pastry department, you will be responsible for overseeing the preparation and presentation of high-quality pastry products, working closely with our Pastry Chef to develop...

About the RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Manhatta, a restaurant and event space located in Lower Manhattan. As a key member of our pastry department, you will be responsible for overseeing the preparation and presentation of high-quality pastry products, working closely with our Pastry Chef to develop...

Join Our Pastry Team:Hawksmoor NYC is a renowned restaurant located in a historic building, offering an exceptional dining experience. We are seeking a skilled Pastry Line Cook to support our Executive Chef in delivering high-quality desserts and pastries.About the Role:We are looking for a professional with experience working in professional kitchens in New...

Job SummaryAs a Pastry Cook at Zuma, you will be responsible for preparing a wide variety of pastries, desserts, and baked goods to delight our guests and elevate their dining experience. You will collaborate closely with the kitchen team to uphold Zuma's standards of excellence and deliver an exceptional dining experience to our guests.Key...

About Ci SiamoCi Siamo is a restaurant from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking.Job SummaryWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team...

About the Role:We are seeking a skilled Executive Pastry Specialist to join our culinary team in a fine dining setting. As a key member of our brigade-style kitchen, you will work closely with the pastry chef to test and produce all components related to the dessert menu.Responsibilities:Assist in the production and plating of desserts and pastries using...

About The ModernThe Modern is a Michelin-starred contemporary American restaurant located at the Museum of Modern Art. Our restaurant features refined, unexpectedly playful dishes that highlight exceptional ingredients and seasonality in two distinct culinary experiences: a bold prix fixe menu in the dining room and an à la carte menu in the lively Bar...