Restaurant Operations Manager

5 days ago


San Francisco, California, United States Golden Gate Bell Full time
Restaurant General Manager Job Description

About the Role:

We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Golden Gate Bell. As a Restaurant General Manager, you will be responsible for overseeing the overall operations of our restaurant, ensuring excellent customer service, high-quality food, and maximum profitability.

Key Responsibilities:

  • Recruit, train, and develop a high-performing team of restaurant staff.
  • Oversee the management of restaurant operations, including food safety, store cleanliness, and customer service.
  • Develop and implement strategies to drive sales growth and improve profitability.
  • Manage restaurant finances, including budgeting, forecasting, and cost control.
  • Ensure compliance with company policies and procedures.
  • Communicate effectively with field leadership and restaurant staff.

Requirements:

  • 2+ years of restaurant experience, with a proven track record of success in a leadership role.
  • High school diploma or equivalent required; degree in hospitality or related field preferred.
  • Ability to read, speak, comprehend, and write in English.
  • Must maintain current Health Card according to state or local requirements.
  • Must have reliable transportation.
  • Must pass Criminal Background Check, including MVR.
  • Must be able to pass SERV Safe Certification Course and Exam.

What We Offer:

Golden Gate Bell offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced restaurant professional looking for a new challenge, we encourage you to apply for this exciting opportunity.

Disclaimer:

Golden Gate Bell is an equal opportunity employer and welcomes applications from diverse candidates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.



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