Culinary Management Leader

3 weeks ago


Colorado Springs, Colorado, United States HORIZON HOSPITALITY (Hospitality Executive Search) Full time
Culinary Leadership Opportunity

We are seeking a highly skilled and experienced Culinary Management Leader to join our team as Kitchen Manager in Colorado Springs. This is an exceptional opportunity for a results-driven professional who is looking to take on a leadership role in a high-volume scratch kitchen.

About Our Team: Horizon Hospitality is a leading recruitment firm specializing in hospitality industry placements. With over 25 years of experience, we have built strong relationships with clients across the country, offering exclusive access to confidential searches.

Your Key Responsibilities: As our ideal candidate, you will possess a minimum of 5 years of previous culinary experience in high-volume kitchens, with a proven track record of managing teams and implementing efficient operations. You will be responsible for overseeing recipe execution, food preparation, purchasing, and inventory management, ensuring seamless day-to-day operations.

Compensation Package:

  • A competitive salary of $62,000 - $67,000 (commensurate with experience) + bonus
  • Comprehensive health insurance (medical, dental, vision)
  • Generous PTO package
  • Opportunities for growth and professional development
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