Restaurant Operations Manager

4 weeks ago


Garland, Texas, United States Hooters Full time
About Hooters

Hooters of America LLC is a leading restaurant chain with over 450 locations worldwide. We are seeking a highly motivated and experienced Restaurant Manager to join our team.

Job Summary

The Restaurant Manager will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional guest satisfaction, and driving sales growth. This is a dynamic and fast-paced role that requires strong leadership, communication, and problem-solving skills.

Key Responsibilities
  • Manage restaurant operations, including inventory control, scheduling, and staff development.
  • Develop and implement sales strategies to drive revenue growth.
  • Ensure exceptional guest satisfaction through effective communication and problem-solving.
  • Lead and motivate a high-performing team to achieve business objectives.
  • Manage vendor relationships and maintain high standards of quality and service.
  • Monitor and analyze financial performance, including sales, profits, and expenses.
Requirements
  • 2+ years of full-service restaurant management experience in a complex and fast-paced environment.
  • High school diploma or equivalent required; degree in hospitality or related field preferred.
  • Valid ServSafe alcohol certification required.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Strong leadership, communication, and problem-solving skills.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A comprehensive paid training program.

Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply.



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