Executive Chef
7 days ago
Established in 2017, JT's Urban Italian has become a premier destination for casual fine dining in Buffalo. Our innovative menu showcases exquisite Italian dishes prepared with the finest ingredients, complemented by a well-stocked bar offering craft beers, hand-crafted cocktails, and an extensive wine list.
Job SummaryWe are seeking a talented Garde Manger - Pantry Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for setting up the pantry station, preparing and plating cold dishes, and collaborating with our culinary team on menu development.
Responsibilities- Set up the pantry station and prepare cold dishes such as appetizers, salads, and desserts
- Collaborate with the culinary team on menu development and share expertise
- Provide guidance to fellow associates and contribute to the overall success and morale of the restaurant
- 2+ years of experience as a restaurant cook or equivalent culinary experience
- Passion and knowledge of Italian cuisine
- Extensive food knowledge, including cooking from scratch with high-quality, locally sourced ingredients
- Previous experience in fine-dining restaurants is preferred
- Detail-oriented, team player, and enthusiastic learner
- Competitive salary starting at $17.00 per hour commensurate with experience
- Excellent benefits and perks, including paid time off (PTO)
- 401(k) eligibility after 1 year
- Employee discount card and referral bonuses
- Free uniforms and knives for our Garde Manger - Pantry Chefs
This full-time position follows a 5-day work week, including weekends and evenings.
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Executive Chef
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