Executive Chef

1 week ago


Portsmouth, New Hampshire, United States Row 34 Full time
Position Overview

Benefits:

  • 401(k) matching
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance

Row 34 is a celebrated, vibrant neighborhood oyster bar with multiple locations. We are currently seeking a Chef de Cuisine to lead our dedicated team in a dynamic culinary environment.


This leadership role will focus on enhancing Row 34's service quality, supporting both hourly and management staff, and overseeing the overall restaurant operations. Collaboration between the General Manager and Chef de Cuisine is essential to ensure seamless service preparation and execution. The Chef de Cuisine will benefit from the support of active ownership, operations management, and event sales, all striving towards common objectives.


Key Qualifications:

  • Professional demeanor, confidence, and kindness are essential
  • Relevant culinary experience and expertise required
  • Exceptional communication skills are a must
  • Ability to collaborate closely with front-of-house staff to meet guest expectations
  • Experience in managing kitchen operations in fast-paced dining establishments is preferred
  • A passion for learning, teaching, and embracing new challenges is encouraged

Row 34 is committed to fostering a progressive and inclusive workplace that promotes personal and professional development. We believe in the transformative impact of growth in both personal and professional realms.


Compensation: Competitive salary ($80K) along with a comprehensive benefits package that includes:

  • Quarterly bonus program (10% of salary) based on restaurant-specific goals
  • 2 Weeks Paid Vacation Annually (increases to 3 weeks at year 3, 4 weeks at year 7)
  • Health Insurance Contribution (Approx. $5,000.00 Annually) after 90 days of employment
  • Dental, Vision, Accident, and Disability Insurance after 90 days of employment
  • 40 Hours Annually Paid Available Sick Time - Accrued
  • 401K Program with 3% Company Matching after 6 months of employment
  • Employee Dining Policy
  • Opportunities for work-related travel to promote the restaurant and brand

If you are interested in this opportunity, please submit your resume.



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