Sous Chef for Luxury Cruise Line

1 week ago


Miami, Florida, United States Crew Life at Sea Full time
Chef de Partie for Luxury Cruise Line

Crew Life at Sea is seeking a talented and dedicated Chef de Partie to enhance our culinary team aboard a prestigious cruise vessel. In this role, you will play a vital part in crafting exquisite meals, supervising kitchen personnel, and upholding exceptional culinary standards.

Primary Responsibilities:

  • Prepare and cook high-quality dishes in accordance with established menus and recipes
  • Supervise and guide junior kitchen staff
  • Ensure the quality and presentation of all food items
  • Contribute to menu planning and innovation
  • Maintain a tidy and efficient work environment
  • Provide training and support to junior chefs
  • Adhere to health and safety protocols
  • Work collaboratively with other departments

Qualifications:

  • At least 2 years of experience in a Chef de Partie role
  • Culinary degree is preferred
  • Comprehensive knowledge of global cuisines
  • Strong organizational and multitasking abilities
  • Ability to thrive in a fast-paced environment
  • Proficiency in English is required


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