Culinary Director
1 week ago
Culinary Director - Enriching Guest Experiences in a Breathtaking National Park Setting
At Pursuit Collection, we strive to deliver exceptional guest experiences. As our new Culinary Director, you will lead the culinary programs at St. Mary Village, creating memorable dining experiences for our guests. Your leadership and expertise will shape the culinary vision, drive revenue growth, and foster a positive work environment.
Key Responsibilities:
* Develop and implement Montana-inspired menus that wow guests and grow each unique outlet
* Provide key leadership and direction in all areas of the culinary programs, including design, implementation, and support
* Handle staff concerns professionally and take fast action to solve problems
* Design and/or implement sales goals and incentive programs to increase revenue
Requirements:
* 3-5 years of head chef or high-volume culinary management experience required
* Current Serv-Safe certification or food handler sanitation certificate required
* Efficient knowledge of diverse culinary skillsets and ability to train others
About Pursuit Collection:
Pursuit Collection is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.
Compensation:$60,000 annually
Work Environment:This role offers a beautiful working environment in an iconic national park setting. You'll have the opportunity to explore and appreciate breathtaking scenery and wildlife.
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