Culinary Operations Manager

1 week ago


Madison, Wisconsin, United States LEVY Full time

Company Overview: Levy is a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself at the forefront of creating unforgettable experiences.

Salary Range: $22 to $25 per hour. This competitive salary reflects the value we place on our team members who drive the success of our culinary operations.

Job Description: As a Culinary Supervisor with Levy, you will play a crucial role in ensuring the highest standards of food quality and safety are met. Your primary responsibilities will include training employees, planning work assignments, directing staff, and appraising performance. You will also advise management on purchasing requirements and ensure compliance with HACCP guidelines.

Required Skills and Qualifications: Previous leadership experience is essential for this role. Our ideal candidate will possess strong communication skills, be able to multitask, and have a passion for delivering exceptional customer experiences.

Benefits: Levy offers an array of benefits designed to support your well-being, including Instapay (early access to your wages), high-interest savings through the EVEN app, Associate Shopping Program, Health and Wellness Program, Discount Marketplace, and Employee Assistance Program.



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