Culinary Specialist
5 days ago
Company Overview: BSG Maintenance Inc. is a premier leader in contracted housekeeping, laundry, and culinary services to medical, long term, and assisted living facilities.
">About Us: With over 35 years of experience, our team is dedicated to delivering exceptional service and ensuring the highest standards of cleanliness and food quality.
">Job Description: We are seeking a skilled Culinary Specialist to join our team. The ideal candidate will have prior cooking experience, preferably in a healthcare setting, and be able to work effectively in a fast-paced environment.
">Key Responsibilities:
">- ">
- Maintain high standards of food quality, presentation, and sanitation.">
- Cook and prepare meals according to therapeutic and modified textures, following standardized recipes and dietary spreadsheets.">
- Ensure proper food storage, handling, and disposal practices.">
- Collaborate with the Culinary Services Manager and Lead to maintain a clean kitchen, adhere to Federal Food Code guidelines, and ensure compliance with local regulations.">
- Perform other kitchen duties as assigned, including but not limited to: maintaining records, taking temperature readings, and participating in menu planning.">
Requirements:
">- ">
- Must be 18 years of age or older.">
- Must possess ServSafe Manager Certification or be willing to obtain it within a reasonable timeframe.">
- Prior cooking experience in a healthcare setting is preferred.">
- Ability to stand for long periods, lift up to 50 pounds, and perform tasks that require bending, kneeling, climbing, and twisting.">
- Willingness to undergo a TB test, background check, and drug screening (as applicable).">
- Proficiency in using standard kitchen equipment and ability to follow company dress code policies.">
Benefits: As a valued member of our team, you can expect a competitive salary of $45,000 - $60,000 per year, depending on experience, as well as opportunities for professional growth and development.
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