Senior Culinary Operations Manager

3 weeks ago


Madison, Wisconsin, United States Gecko Hospitality Full time

We are seeking a highly skilled and passionate Senior Culinary Operations Manager to join our team at Gecko Hospitality.

About the Role

The successful candidate will be responsible for assisting the Executive Chef in creating new menu features and ensuring seamless execution of core menu changes. This is an exciting opportunity to drive top-line sales and guest count through effective recruitment, training, and mentorship of a high-performing kitchen team.

Key Responsibilities
  • Assist the Executive Chef in developing and implementing new menu concepts and promotions
  • Educate and mentor the kitchen staff on new menu items and execution procedures
  • Maintain high standards of food safety and sanitation within the kitchen
  • Drive revenue growth through effective team management and operational efficiency
Requirements
  • Minimum 3+ years of experience as a Sous Chef in a high-volume environment
  • Proven track record of achieving financial results and driving business growth
  • Strong leadership and communication skills, with ability to motivate and develop a high-performing team
  • Degree in culinary arts or related field (desired)
Benefits
  • Competitive salary: $70,000 - $85,000 per year
  • Medical, dental, and vision insurance
  • 401(k) plan with company match
  • Paid vacation time
  • Opportunities for career advancement and professional development


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