Executive Chef Assistant

5 days ago


Seattle, Washington, United States Compass Group USA Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.

Key Responsibilities:
  • Assist the Executive Chef in menu planning, food preparation, and presentation.
  • Supervise and coordinate the activities of cooks and other food-service associates.
  • Ensure that all food safety and sanitation procedures are followed.
  • Maintain a clean and organized kitchen, including equipment, supplies, and utensils.
  • Provide exceptional customer service and respond to customer complaints in a friendly and professional manner.
Requirements:
  • 2+ years of experience as a Sous Chef or in a similar role.
  • Proven track record of providing exceptional customer service.
  • Ability to work in a fast-paced environment and multitask effectively.
  • Strong communication and leadership skills.
  • Knowledge of food safety and sanitation procedures.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.


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