Executive Chef

Are you a culinary professional looking to grow your management career? Sodexo is seeking an Executive Catering Chef 2 for North Carolina A&T University in Greensboro, NC.This role involves overseeing the culinary functions of our multiple departments, including high-volume catering, large dining restaurants, and retail venues. The Executive Chef will assist...

We are seeking an experienced and skilled Executive Chef Assistant to join our culinary team at The Ritz-Carlton Reynolds Lake Oconee. This role is perfect for a motivated individual who wants to take their cooking career to the next level.About the RoleAs an Executive Chef Assistant, you will be responsible for preparing ingredients for cooking, including...

About The JobThis is an exceptional opportunity to join the esteemed team at The Ritz-Carlton as a key leader in our culinary operations. As an Executive Sous Chef, you will play a vital role in delivering impeccable service and unforgettable experiences for our discerning guests.Key ResponsibilitiesAssume a leadership role in managing all food-related...

About the PositionCarolina Estates, a premier independent living community for active seniors in Greensboro, is now seeking a skilled Sous Chef to join our culinary team.This role involves preparing nutritious and appetizing meals while collaborating with other kitchen staff to ensure smooth operation of the kitchen area. To succeed in this position, you...

About SodexoSodexo is a leading provider of food and facilities services, dedicated to improving the quality of life for its clients and their employees. With a strong commitment to excellence, Sodexo offers a unique opportunity to join a diverse and progressive dining team.Job DescriptionWe are seeking an experienced Executive Catering Chef 2 to oversee the...

Job OverviewThe Greensboro Country Club is seeking an experienced Line Cook to join our team in the kitchen. This is a challenging and rewarding role that requires strong culinary skills, attention to detail, and excellent teamwork abilities.

Job OverviewSodexo is seeking an experienced Executive Chef to lead our culinary team at North Carolina A&T University in Greensboro, North Carolina.

We are seeking an Executive Chef 2 to oversee the culinary functions of our multiple departments of food service on campus. This role involves managing a high volume catering department, a large all you care to eat dining restaurant, and multiple retail venue concepts.About North Carolina A&T UniversityNorth Carolina A&T State University is the largest HBCU...

Job OverviewWe are seeking a highly skilled and experienced Senior Executive Chef Manager to lead our culinary team at Wildflower 301 Catering LLC.

Compass Corporate A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you‘ve been hungry and away from home, chances are you‘ve tasted Compass Group‘s delicious food and experienced our outstanding service. We have over...

We are looking for a friendly and energetic Sous Chef to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. To deliver the type of outstanding experience we provide our guests, we need remarkable individuals who are committed to making a difference.Our common...

Location: Greensboro College DiningWe are hiring immediately for two full time SOUS CHEF positions.Address: 815 West Market Street, Greensboro, NC 27401 Note: online applications accepted only.Schedule: Full time schedules are available; open availability is preferred including weeknights and weekends. Hours and days may vary; more details upon...

Additional InformationJob Number24206054Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States, 30642VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while assisting in leading...

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music...

Overview Sedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be part of an exceptional management team, entrusted with the food and beverage management of the day to day operation. As an active member of the management team, this position works hand in hand with all departments of the Club as well as with...

Catering Director Job SummaryFilling every occasion with great food and service, Compass Group, North America is currently seeking a Catering Director for a high-volume and premiere catering operation in Greensboro, NC.The Catering Director will be responsible for developing and executing catering solutions to meet customer needs, working closely with the...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...

Position OverviewSedgefield Country Club is seeking a Food & Beverage Director to join our team. The Director will be entrusted with leading the food and beverage team and managing day to day F&B operations. This position works hand in hand with the Executive Chef to ensure smooth operations in both front of house and back of house. The position reports...