Executive Sous Chef
3 weeks ago
Morrison Living is a leading provider of hospitality and culinary services, dedicated to delivering exceptional experiences for over a century. Our team is passionate about building community through dining, and we're seeking a talented Executive Sous Chef to join our team.
Key Responsibilities- Support the Executive Chef in overseeing kitchen operations, ensuring a safe and sanitary work environment for staff.
- Prepare or direct the preparation of meals in accordance with corporate programs and guidelines.
- Motivate, train, and develop back-of-house employees to achieve operational objectives.
- Ensure high-quality food items are creatively prepared and presented in a cost-effective manner.
- Assist in all phases of planning, ordering, inventory, and food preparation.
- Support cost control and expenditure management for the account.
- Roll out new culinary programs in conjunction with the marketing and culinary teams.
- Bachelor's Degree in Culinary Arts, Food Services Technology/Management, or a related field.
- 3-5 years of relevant culinary experience.
- Mastery of various kitchen positions and stations.
- Ability to think on their feet and create, produce, and serve food on the fly.
- Knowledge of food cost and its relevance to a kitchen, product, and quality identification.
- Excellent interpersonal, customer service, and oral/written communication skills.
- Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification.
- Demonstrated understanding of current culinary market trends and creative food presentation.
- Medical, dental, vision, life insurance, and disability insurance.
- Retirement plan, flexible time off, and holiday time off.
- Associate shopping program, health and wellness programs, and discount marketplace.
- Pet insurance, commuter benefits, and employee assistance program.
- Flexible spending accounts (FSAs).
Morrison Living is an equal opportunity employer, committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
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