Culinary Hospitality Expert

Job OverviewWe are seeking a skilled Culinary Expert to join our team as a Banquet Cook III at The Ritz-Carlton New Orleans. This role is responsible for preparing and presenting exceptional culinary experiences for our guests.

Are you a highly motivated and dedicated culinary professional looking to take on a leadership role with Gecko Hospitality?We are seeking an experienced Executive Culinary Leader to join our team in New Orleans, LA.About the Role:The Executive Culinary Leader will be responsible for overseeing the culinary operations of our Polished Casual establishment,...

Company OverviewMister Mao is a vibrant tropical roadhouse located in the heart of the city. Our mission is to bring people together through good food and exceptional hospitality.SalaryWe offer competitive hourly rates, with an estimated salary range of $40,000 - $60,000 per year, depending on experience.Job DescriptionWe are seeking high-energy line cooks...

Saffron NOLA is a James Beard nominated restaurant seeking a skilled Culinary Expert. This role involves preparing food to the chef's specifications, setting up stations, and assisting the executive and sous chefs with daily tasks. The successful candidate will contribute to customer satisfaction and acquisition goals.Company Overview:Saffron NOLA is a...

Job OverviewCulinary Experts at Marriott International, Inc. are responsible for preparing and serving food to our esteemed guests. This role requires a high level of attention to detail and the ability to work efficiently in a fast-paced kitchen environment.About the JobWe are seeking a motivated and experienced Culinary Expert to join our team. In this...

Job Title:Culinary ExpertAbout the Job:We are seeking a skilled and experienced Cook to join our dedicated kitchen staff at Labor Staffing Inc.The ideal candidate will assist in the preparation, cooking, and presentation of meals in our professional kitchen environment.Responsibilities:Prepare all served food dishes with precision and attention to detailPlan...

Job OverviewBrechtel Hospitality, a proud franchisee of Walk-On's Sports Bistreaux® New Orleans, is committed to delivering exceptional quality and service. We are seeking a skilled Culinary Team Member to join our team.

Pêche Seafood Grill is a renowned restaurant in New Orleans, founded by James Beard Award-winning Executive Chef Donald Link and Stephen Stryjewski. The company's mission is to deliver exceptional dining experiences while supporting the growth of their family of restaurants.We offer competitive hourly wages, including benefits such as medical, dental, and...

At CAMO NOLA, we're on a mission to revolutionize the hospitality industry with exceptional culinary experiences. We're seeking a skilled Master Culinary Artist to join our team in New Orleans.We offer a competitive salary of $40,000 - $60,000 per year, depending on experience.About the Role:This is an exciting opportunity to work in a fast-paced kitchen...

About Brutto AmericanoWe are seeking a highly skilled Restaurant Line Cook to join our team at Brutto Americano, an Italian-inspired restaurant in the heart of the city. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning guests.

Job Overview:We are seeking an ambitious and enthusiastic individual to join our team as a Guest Service Support Expert. This role is perfect for those who thrive in fast-paced environments and have a passion for delivering exceptional customer service.About the Job:As a Guest Service Support Expert, you will be responsible for providing support to our food...

Job OverviewWe are seeking a highly motivated and experienced Guest Service Expert to join our team at the Sheraton New Orleans Hotel. As a key member of our front-of-house staff, you will be responsible for providing exceptional service to our guests, ensuring their stay with us is memorable and enjoyable.

Gecko Hospitality is seeking a well-rounded Kitchen Manager to lead our culinary team in New Orleans, LA. As a key member of our management team, you will be responsible for maintaining high standards of cleanliness, food quality, and guest service. Your passion for the culinary arts and ability to share your experience with the rest of the team will be...

Hillstone Restaurant Group seeks a seasoned Culinary Operations Manager to oversee daily kitchen operations, ensuring exceptional culinary experiences for our guests.Salary: $90,000-$110,000 per yearAbout the Role:We are seeking a highly skilled and dedicated executive chef to lead our kitchen team. As a Culinary Operations Manager, you will be responsible...

Restaurant Manager and Kitchen Manager Job OpportunityWe are seeking a well-rounded Restaurant Manager and Kitchen Manager to join our team in Baton Rouge, Louisiana. As a Restaurant Manager or Kitchen Manager, you will be responsible for overseeing all restaurant operations, including the front-of-house (FOH) and back-of-house (BOH) teams.The ideal...

About UsPêche Seafood Grill, part of Link Restaurant Group, is a renowned dining establishment in New Orleans. Founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski, our mission is to provide exceptional culinary experiences. Our commitment to honest, simple food has earned us a reputation as one of the city's premier...

Copper Vine Winepub, a leading restaurant in downtown New Orleans, is seeking a skilled Executive Culinary Leader to join their team. With a focus on growth and expansion, the company is looking for someone who can motivate, train, and develop their line-level kitchen staff.About Copper Vine WinepubLocated in the heart of downtown New Orleans, Copper Vine...

Marriott International, Inc. is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.About the RoleWe are seeking a highly motivated...

Job DescriptionOwing to our exceptional culinary standards, OnePack Hospitality seeks a skilled Cook to join our team in New Orleans. As an integral part of our diverse restaurant concepts, you will be responsible for preparing and cooking high-quality dishes that exceed guest expectations.We foster a positive work environment focused on employee growth and...

Company Overview:Link Restaurant Group is a renowned culinary establishment founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski. With a portfolio of esteemed restaurants in New Orleans, including Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie, and Calcasieu Private Dining, LRG continues to...