Lead Pastry Chef

1 week ago


San Francisco, California, United States Dalida Full time
About the Role

We're seeking a skilled and ambitious Pastry Cook to join our team at Dalida. As a key member of our culinary team, you'll be responsible for managing the pastry section of our kitchen, working closely with our chefs to deliver exceptional results.

Key Responsibilities
  • Oversee the preparation and presentation of a variety of baked goods, including pastries, cakes, and breads.
  • Develop and implement new seasonal recipes and menus, staying up-to-date with the latest trends and culinary techniques.
  • Train and mentor junior staff members to support pastry and bread operations.
  • Monitor and order ingredients, supplies, and equipment to ensure efficient and effective kitchen operations.
  • Collaborate with customers to create custom-made desserts and baked goods for special occasions.
  • Ensure the bakery section of the kitchen adheres to health and safety regulations and standards.
What We Offer

At Dalida, we're committed to providing our team members with personalized career development plans, opportunities for growth and advancement, and a supportive work environment. If you're passionate about pastry and hospitality, we encourage you to apply for this exciting opportunity.

For more information about Dalida, please visit https://culinaryagents.com/entities/531647-dalida.


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