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Culinary Department Manager

2 months ago

Sterling Heights, Michigan, United States Compass Group, PLC Full time
Compass Group, PLC is seeking a highly skilled and experienced Culinary Department professional to join our team. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department. Your primary duties will include supervising, preparing, and cooking various food items, developing daily menu items, and ensuring the highest quality of food and service. You will work closely with the Executive Chef to develop and implement menu plans, manage inventory, and maintain a clean and safe kitchen environment. If you have a passion for culinary arts and a proven track record of success in a fast-paced kitchen environment, we encourage you to apply for this exciting opportunity.

**Key Responsibilities:**

* Supervise and manage the Culinary Department team
* Develop and implement menu plans in collaboration with the Executive Chef
* Prepare and cook various food items to the highest quality standards
* Manage inventory and maintain a clean and safe kitchen environment
* Work closely with the Executive Chef to achieve departmental goals and objectives

**Requirements:**

* 5+ years of experience in a senior culinary role
* Proven track record of success in a fast-paced kitchen environment
* Strong leadership and management skills
* Excellent culinary skills and knowledge of food safety and sanitation
* Ability to work effectively in a team environment

**What We Offer:**

* Competitive salary and benefits package
* Opportunities for career advancement and professional growth
* Collaborative and dynamic work environment
* Recognition and rewards for outstanding performance

If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply for this exciting opportunity.