Culinary Operations Manager

Job SummaryThe Culinary Institute of America is seeking a highly skilled and organized Kitchen Prep Coordinator to support the San Antonio Education department in the production of supplemental student meals, inventory, and equipment maintenance. This role requires strong communication and teamwork skills, as well as the ability to work in a fast-paced...

Job SummaryThe Culinary Institute of America is seeking a skilled Kitchen Prep Coordinator to support the San Antonio Education department in the production of supplemental student meals, inventory, and equipment maintenance. This role requires strong communication and teamwork skills, as well as the ability to work in a fast-paced environment.Key...

Job Summary:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Entertainment. As a key member of our culinary team, you will be responsible for leading and managing the culinary operations of our restaurant, ensuring the highest quality of food and service to our guests.Key Responsibilities:Leadership and...

About the RoleWe are seeking an experienced Culinary Executive Chef to lead our catering and high-level event execution team at Sodexo Corporate Services. As a key member of our food service operation, you will be responsible for executing Sodexo Brand Standards and driving culinary creativity to deliver exceptional dining experiences.Key...

Culinary Supervisor Job DescriptionAt White Lodging, we're passionate about delivering exceptional hospitality experiences. As a Culinary Supervisor, you'll play a vital role in ensuring our culinary operations meet the highest standards of quality and excellence.Key Responsibilities:Oversee food preparation and presentation to ensure consistency and...

Job SummaryMarriott International is seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service in our restaurants and banquets.Key ResponsibilitiesDevelop and implement culinary strategies to...

{"Job Title": "Culinary Manager", "Job Description": "Job SummaryWe are seeking a highly skilled Culinary Manager to join our team at Entertainment. As a key member of our culinary team, you will be responsible for maintaining a high level of food quality, ensuring a safe work environment, and leading a team of culinary professionals.Key...

Job SummaryMarriott International is seeking a highly skilled and experienced Culinary Operations Manager to join our team at the JW Marriott San Antonio Hill Country Resort & Spa. As a key member of our culinary team, you will be responsible for the overall success of our specialty restaurant, ensuring exceptional quality, consistency, and production of our...

Job SummaryThis is a fantastic opportunity to join a dynamic company as a Chef Manager. In this role, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering and receivingKnowledge of P&L accountability and contract-managed...

Job Summary:We are seeking a highly skilled Culinary Supervisor to join our team at HYATT Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Supervise and coordinate the activities of hourly cooks to...

Job Summary:We are seeking a highly skilled Culinary Supervisor to join our team at HYATT Hotels. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Supervise and coordinate the activities of hourly cooks to...

About the RoleWe are seeking an experienced Culinary Executive Chef to join our team at Sodexo, a world leader in Quality-of-Life Services. As a key member of our culinary team, you will be responsible for leading our catering and high-level event execution, while ensuring the highest standards of quality and service.Key ResponsibilitiesLead catering...

About the RoleThe Executive Sous Chef is a key member of the White Lodging culinary team, responsible for overseeing the daily operations of a culinary outlet or discipline. This role requires a high level of expertise in food preparation, kitchen management, and staff supervision.Key ResponsibilitiesFood Preparation and Quality Control: Ensure that all food...

Job Overview - Culinary Operations Manager - Full Time DaysPosition SummaryThe Culinary Operations Manager is responsible for overseeing the planning, coordination, and preparation of meals across various departments.Key ResponsibilitiesDesigns and executes menus and recipes tailored to departmental needs.Oversees procurement, inventory management, and cost...

About UsAt Pyramid Global Hospitality, we prioritize our employees and strive to create a supportive and inclusive work environment that fosters diversity, growth, and development. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of employment benefits, including...

About the RoleThe Thompson San Antonio is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for managing a specific department and working closely with the Executive Chef and/or Executive Sous Chef to create, implement, and maintain quality standards.Key...

Company Overview At Pyramid Global Hospitality, we prioritize our people. Our commitment to a supportive and inclusive workplace is evident in our dedication to diversity, growth, and employee wellbeing. We believe in a People First culture, which is reflected in our employee development initiatives, comprehensive benefits, and our focus on building...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Hyatt Hotels & Resorts. As a key member of our kitchen leadership, you will be responsible for managing a specific department and working closely with the Executive Chef and/or Executive Sous Chef to create, implement, and maintain quality standards.Key...

Job Title: Catering Executive ChefWe are seeking a highly skilled and experienced Catering Executive Chef to lead our catering team at Texas State University in San Marcos, TX.About the RoleAs our Catering Executive Chef, you will be responsible for designing and executing exceptional culinary experiences for a range of events, from casual drop-offs to...

Job Title: IHOP Culinary SpecialistCompany: IHOPDescription: IHOP Culinary Specialists play a crucial role in the preparation and cooking of food items with precision and minimal waste. Responsibilities for this position include mastering and utilizing all IHOP-specific culinary terminology, plating techniques, menu items, and procedures in accordance with...