Culinary Operations Supervisor

1 week ago


Stevens Point, Wisconsin, United States Noodles & Company Full time
About Noodles & Company
Noodles & Company is not just a fast-food outlet; we are a fast-casual dining establishment committed to using authentic
ingredients. Say farewell to unhealthy meals and embrace fresh, wholesome options. We are currently seeking a
Restaurant Shift Manager who will inspire, guide, and collaborate with our teams. Our mission is to nourish and uplift every team
member, guest, and community we serve. Experience the joy of working with an exceptional team, forging new friendships, enjoying your work,
and advancing your career.

Why Work With Us?
  • Attractive compensation, plus tips
  • Flexible work hours - both part-time and full-time options
  • Paid time off - accumulate up to 40 hours
  • Complimentary meal during each shift (choose from favorites like Mac & Cheese, Penne Rosa, or Pad Thai)
  • Tuition assistance
  • Comprehensive medical, dental, and vision coverage
  • Opportunities for professional growth and advancement

At Noodles, we believe in hard work paired with enjoyment.
We cultivate an atmosphere that makes you feel part of something extraordinary, and in the restaurant industry, we pride ourselves on being unique.

Your Responsibilities
  • Contribute to an outstanding leadership team - your input is valued as you help deliver a remarkable experience to our guests and team members.
  • Oversee restaurant operations during your shift, ensuring exceptional guest service and recognizing team members for their efforts.
  • Assign tasks to your team of stars and ensure they meet and exceed guest expectations.
  • Promote a culture of food safety that surpasses company standards in food quality, safety practices, and cleanliness.
  • Manage opening, mid, or closing procedures for your shift, ensuring a smooth transition for the next team.

What You Bring
  • Prior management or leadership experience is essential.
  • Must be at least 18 years old.
  • Experience in customer service is preferred.
  • Exceptional guest service skills and effective communication abilities to keep all team members informed.
  • Physical demands may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects weighing up to 55 pounds.
  • Other physical requirements may apply as relevant in a standard kitchen/restaurant setting.

Noodles is an Equal Opportunity Employer. We take pride in being recognized on Forbes'
Best Employers for Diversity in 2021 and 2022, and we are dedicated to fostering an inclusive and diverse environment where all team members can bring their authentic selves to work.

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