Baker - Food Services Professional

4 days ago


Conway, Arkansas, United States Aramark Full time
Job Summary

We are seeking a skilled Baker to join our Food Services team at Aramark. As a key member of our culinary team, you will be responsible for preparing a variety of baked goods and pastries according to production guidelines and standardized recipes.

Key Responsibilities
  • Bake and prepare a variety of food items, including bread, pastries, and desserts.
  • Set up workstation with all necessary ingredients and equipment.
  • Prepare ingredients by measuring, weighing, mixing, chopping, etc.
  • Operate equipment such as ovens, stoves, mixers, etc.
  • Safely use a variety of utensils, including knives.
  • Properly store food by adhering to food safety policies and procedures.
  • Clean and sanitize work areas, equipment, and utensils.
  • Maintain excellent customer service and positive demeanor towards guests, customers, clients, and co-workers.
  • Adhere to Aramark safety policies and procedures, including proper food safety and sanitation.
  • Ensure security of company assets.
Requirements
  • Previous experience as a baker or in a related role is preferred.
  • Proven knowledge of baking methods, standards, and food safety regulations, including proper food handling, sanitation, and storage.
  • Required to obtain food safety certification(s).
  • Demonstrates basic math and counting skills.
  • Demonstrates interpersonal and communication skills, both written and verbal.
Working Conditions

This role may have physical demands, including lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).



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