Restaurant Operations Manager
2 days ago
Overview: Applebee's is seeking a skilled Team Lead to oversee the front-of-house and back-of-house operations in our restaurant. This role is responsible for driving sales, profit, and guest experience expectations.
About the Job:
This position involves leading a team of hourly employees to deliver exceptional customer service and maintain a clean and safe environment. The ideal candidate will have 2 years of experience in the restaurant industry, preferably in casual dining, and possess proven leadership skills with a track record of financial success and guest satisfaction.
Responsibilities:
- Serves as Subject Matter Expert (SME) for all restaurant operations.
- Ensures shift-to-shift execution and systems that support positioning our teams for success: labor deployment, inventory management, food safety practices, and performance management.
- Candidates must be able to work in a fast-paced environment, display a professional image, and exhibit diplomacy and tact.
Salary: $55,000 - $65,000 per year, based on location and experience.
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Restaurant Operations Manager
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