Lead Culinary Professional
1 week ago
**Company Overview:**
Taste of Memphis is a renowned hospitality company dedicated to delivering exceptional dining experiences. We are seeking an experienced professional to join our team as a key member of our kitchen operations.
**Salary and Benefits:*
- $45,000 - $60,000 per annum, based on experience
- A comprehensive benefits package, including health insurance, paid time off, and opportunities for career growth and development
**Job Description:**
Key Responsibilities:- Manage the preparation and presentation of high-quality menu items according to established recipes and standards
- Ensure efficient kitchen operations, maintaining a clean and organized workspace, and adhering to health and safety regulations
- Supervise and mentor junior staff members, providing guidance and support to ensure excellent customer service and food quality
- Maintain accurate inventory levels, ordering supplies as needed, and ensuring timely delivery and storage
- Collaborate with chefs and other kitchen staff to develop new menu ideas and improve existing recipes
- A minimum of one year of experience in a fast-paced, high-volume kitchen environment
- A culinary degree or equivalent work experience preferred
- ServSafe certification or food handler sanitation certification highly desirable
- Strong leadership and communication skills, with the ability to motivate and inspire a team
- Excellent time management and organizational skills, with the ability to prioritize tasks and meet deadlines
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