Food Service Team Member

1 day ago


Norfolk, Virginia, United States Thompson Hospitality Full time
Job Summary

The Food Service Worker in our campus dining facility at Norfolk University is an essential team member responsible for various tasks in the food service operation. This role involves food preparation, customer service, maintaining cleanliness, and contributing to a positive dining experience for students, faculty, and staff.

Key Responsibilities
  • Food Preparation: Prepare menu items following recipes and portion sizes for consistent quality and timely service.
  • Customer Service: Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns.
  • Cleanliness and Maintenance: Maintain dining, kitchen, and serving area cleanliness following safety standards.
  • Supply Management: Assist with receiving, organizing, and stocking supplies and equipment.
  • Food Safety and Health: Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations.
Requirements
  • Education: High school diploma or equivalent.
  • Experience: Prior food service experience preferred but not required.
  • Skills: Customer-oriented with strong communication and teamwork skills. Adaptability and physical stamina for a fast-paced, collaborative environment.
About Us

Norfolk State University is a historically Black university located in Norfolk, Virginia, with a rich history and strong ties to the African American experience. It offers a diverse range of technical, liberal arts, and graduate degree programs, emphasizing its commitment to preparing students for success in the global community.

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time.



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